Green Beans Chicken Skillet

User Reviews

4.7

20 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    6

  • Calories

    264 kcal

  • Course

    Main Course

  • Cuisine

    American

Green Beans Chicken Skillet

Chicken Breast with String Green Beans and Tomatoes in a Creamy Garlic Wine Sauce! Quick and Easy Dinner Recipe Ready in 30 Minutes!

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Ingredients

Servings
  • 1/2 lb Green bean fresh
  • 4 c. water
  • 3 chicken breast
  • 1 tsp salt to taste
  • 1/2 tsp black pepper to taste
  • 2 Tbsp neutral cooking oil generic cooking oil
  • 2 Tbsp butter
  • 1 garlic minced, clove
  • 1/2 tsp flour
  • 1 cup chicken broth
  • 1/3 cup white wine
  • 1/4 cup heavy whipping cream
  • 1 c. cherry tomato
  • 2 tsp lemon juice

Instructions

  1. Add green beans to saucepan and cover with water, adjust amount depending on size of pan. Cook until desired tenderness is reached, about 5 minutes.
  2. Cut each chicken breast in half lengthwise, you will have six cutlets. Season each side of cutlets with salt and pepper to taste.
  3. Add oil to skillet, cook chicken 3-4 minutes on each side, until thoroughly cooked. Remove chicken. (*See note).
  4. In the same skillet, add the butter and minced garlic, cook 1 minute on medium heat, add flour and mix vigorously. Continue mixing and add wine, lemon juice, chicken broth, heavy whipping cream and tomatoes. Simmer 1 minute.
  5. Drain green beans and add to skillet. Add chicken cutlets back to skillet. Simmer until sauce starts to slightly thicken, 2 – 3 minutes.
  6. Garnish with your favorite herbs, serve. Enjoy. So easy.

Notes

  •  Note: If you want your chicken really tender, once chicken is fully cooked, turn heat down to low and let it continue cooking covered until chicken becomes tender (about 10 minutes). This is optional.

Nutrition Information

Show Details
Calories 264kcal (13%) Carbohydrates 3g (1%) Protein 25g (50%) Fat 15g (23%) Saturated Fat 5g (25%) Cholesterol 96mg (32%) Sodium 315mg (13%) Potassium 546mg (12%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 560IU (11%) Vitamin C 9.5mg (11%) Calcium 28mg (3%) Iron 0.9mg (5%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 264 kcal

% Daily Value*

Calories 264kcal 13%
Carbohydrates 3g 1%
Protein 25g 50%
Fat 15g 23%
Saturated Fat 5g 25%
Cholesterol 96mg 32%
Sodium 315mg 13%
Potassium 546mg 12%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 560IU 11%
Vitamin C 9.5mg 11%
Calcium 28mg 3%
Iron 0.9mg 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.7

20 reviews
Excellent

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