Green Beans with Bacon

User Reviews

5.0

165 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    30 mins

  • Servings

    6 servings

  • Calories

    139 kcal

  • Course

    Side Dish

  • Cuisine

    American

Green Beans with Bacon

Tender crisp green beans with smoky bacon make the perfect side dish!

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Ingredients

Servings
  • 1 ½ to 2 pounds green beans washed, ends trimmed
  • 6 slices Bacon chopped
  • 1 clove garlic minced
  • salt and black pepper to taste
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Instructions

  1. Place chopped bacon into a large skillet and cook over medium heat until crispy.
  2. Remove bacon with a slotted spoon and set aside on a paper towel lined plate.
  3. Discard all but (approx) 1 tablespoon of bacon drippings.
  4. Add green beans to pan and cook over medium heat until they are lightly browned, stirring occasionally (about 8 minutes).
  5. Add garlic and bacon, toss and cook for 1 minute more.

Notes

  • Fresh green beans are the best option, but frozen (or even canned) will do in a pinch. Frozen or canned beans will not be as crisp.
  • If you only have pre-cooked bacon (or real bacon bits) use a bit of butter to cook the beans.
  • Options: Garnish with sliced almonds, toasted sunflower seeds, parmesan cheese, or a squeeze of fresh lemon juice.
  • Kitchen Tip: If topping these with nuts or seeds, cook them in a dry skillet until they are just barely browned. This intensifies their flavor and makes them extra crunchy.

Nutrition Information

Show Details
Calories 139 (7%) Carbohydrates 11g (4%) Protein 5g (10%) Fat 9g (14%) Saturated Fat 3g (15%) Cholesterol 14mg (5%) Sodium 154mg (6%) Potassium 362mg (10%) Fiber 4g (16%) Sugar 4g (8%) Vitamin A 1045IU (21%) Vitamin C 18.6mg (21%) Calcium 56mg (6%) Iron 1.7mg (9%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 139 kcal

% Daily Value*

Calories 139 7%
Carbohydrates 11g 4%
Protein 5g 10%
Fat 9g 14%
Saturated Fat 3g 15%
Cholesterol 14mg 5%
Sodium 154mg 6%
Potassium 362mg 8%
Fiber 4g 16%
Sugar 4g 8%
Vitamin A 1045IU 21%
Vitamin C 18.6mg 21%
Calcium 56mg 6%
Iron 1.7mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

165 reviews
Excellent

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