Green Beans with Peanut Sauce
User Reviews
4.6
27 reviews
Excellent
Green Beans with Peanut Sauce
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Green beans with peanut sauce. Saute green beans with garlic and top them with spicy and savory Thai peanut sauce. Easy, healthy and delicious recipe.
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Ingredients
Peanut Sauce:
- 1/2 cup creamy peanut butter
- 3/4 cup coconut milk
- 2 tablespoons Thai red curry paste
- 2 tablespoons apple cider vinegar
- 1 tablespoon sugar or to taste
- 2 tablespoons ground peanut
- salt to taste
Instructions
- Trim the ends of the green beans, rinse them, and set aside.
- Add all the peanut sauce ingredients to a saucepan. Use a whisk to mix everything together quickly before placing the pan on the stovetop over low heat. Continue whisking the sauce until the ingredients are fully combined.
- As soon as the sauce starts to bubble, turn off the heat. If you prefer a thinner sauce, you can add a little water to dilute it while cooking. Remove from the heat and set aside.
- In a pan, add the oil and sauté the garlic until it turns light brown. Add the green beans and stir continuously until they are tender. Transfer to a serving plate, pour some peanut sauce over the green beans, and sprinkle with ground peanuts. Serve immediately.
Nutrition Information
Show Details
Serving
1grams
Calories
754kcal
(38%)
Carbohydrates
35g
(12%)
Protein
21g
(42%)
Fat
64g
(98%)
Saturated Fat
24g
(120%)
Polyunsaturated Fat
12g
Monounsaturated Fat
24g
Trans Fat
0.03g
Sodium
298mg
(12%)
Potassium
887mg
(25%)
Fiber
8g
(32%)
Sugar
18g
(36%)
Vitamin A
3145IU
(63%)
Vitamin C
17mg
(19%)
Calcium
127mg
(13%)
Iron
6mg
(33%)
Nutrition Facts
Serving: 2people
Amount Per Serving
Calories 754 kcal
% Daily Value*
| Serving | 1grams | |
| Calories | 754kcal | 38% |
| Carbohydrates | 35g | 12% |
| Protein | 21g | 42% |
| Fat | 64g | 98% |
| Saturated Fat | 24g | 120% |
| Polyunsaturated Fat | 12g | 71% |
| Monounsaturated Fat | 24g | 120% |
| Trans Fat | 0.03g | 2% |
| Sodium | 298mg | 12% |
| Potassium | 887mg | 19% |
| Fiber | 8g | 32% |
| Sugar | 18g | 36% |
| Vitamin A | 3145IU | 63% |
| Vitamin C | 17mg | 19% |
| Calcium | 127mg | 13% |
| Iron | 6mg | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
27 reviews
Excellent
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