Thai Peanut Sauce
User Reviews
4.9
21 reviews
Excellent
-
Prep Time
10 mins
-
Total Time
10 mins
-
Servings
3 cups sauce
-
Calories
831 kcal
-
Course
Side Dish, Condiments
-
Cuisine
Thai
Thai Peanut Sauce
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Whether you drizzle it over buddha bowls, add it to pizza or toss it with noodles, this easy 10 minute Thai Peanut Sauce recipe is sure to be a hit!
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Ingredients
- 1 ½ cups coconut milk
- 1 cup creamy peanut butter
- ¼ cup Thai red curry paste
- 2 tbsp apple cider vinegar
- 2 tbsp soy sauce Tamari for gluten free
- ¼ cup brown sugar
- 1 tbsp fresh lime juice
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Instructions
- Add all of the ingredients to a food processor.
- Puree until smooth.
Nutrition Information
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Calories
831kcal
(42%)
Carbohydrates
41g
(14%)
Protein
25g
(50%)
Fat
69g
(106%)
Saturated Fat
31g
(155%)
Sodium
1086mg
(45%)
Potassium
857mg
(24%)
Fiber
6g
(24%)
Sugar
27g
(54%)
Vitamin A
3105mg
(62%)
Vitamin C
4mg
(4%)
Calcium
100mg
(10%)
Iron
6mg
(33%)
Nutrition Facts
Serving: 3cups sauce
Amount Per Serving
Calories 831 kcal
% Daily Value*
| Calories | 831kcal | 42% |
| Carbohydrates | 41g | 14% |
| Protein | 25g | 50% |
| Fat | 69g | 106% |
| Saturated Fat | 31g | 155% |
| Sodium | 1086mg | 45% |
| Potassium | 857mg | 18% |
| Fiber | 6g | 24% |
| Sugar | 27g | 54% |
| Vitamin A | 3105mg | 62% |
| Vitamin C | 4mg | 4% |
| Calcium | 100mg | 10% |
| Iron | 6mg | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
21 reviews
Excellent
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