Green Onion Dip (Easy, Creamy Recipe)

User Reviews

5.0

9 reviews
Excellent

Green Onion Dip (Easy, Creamy Recipe)

This easy and flavorful green onion dip is ready in less than 10 minutes. It is made with just a few simple ingredients, such as cream cheese, sour cream, green onions, and seasonings. Whip up this crowd-pleasing dip for your next party for dipping all your favorite chips or veggies.

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Ingredients

Servings
  • 8 ounces cream cheese full-fat, softened, room temperature
  • 3/4 cup sour cream or thick Greek yogurt
  • 1 1/2 cups green onion chopped
  • 2 tablespoon dried parsley or 1/4 cup fresh
  • 1/2 tablespoon lemon juice
  • 1/4 teaspoon garlic powder or 2-3 cloves of garlic
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
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Instructions

  1. Add the cream cheese, sour cream, lemon juice, parsley, garlic powder, onion powder, salt, and pepper to a food processor or blender.
  2. Blend till the mixture is creamy and smooth. No lumps of cream cheese must remain.
  3. Add the chopped green onion to the mixture.
  4. Pulse the onion dip until the onions reach the desired size. If you want a chunkier onion dip, then pulse less. If you want a smoother onion dip, pulse more.
  5. Transfer the green onion dip to a bowl. Cover and refrigerate for about 30 minutes before serving.
  6. Garnish with a few chopped green onions as a garnish. Serve with chips, crackers, or sliced vegetales.
Equipments used:

Notes

  • Serving suggestions:
  • Storage: You can store this dip in the refrigerator in an airtight container for up to 3 days. 
  •  
  • This green onion dip makes the perfect chip dip for your favorite potato chips.
  • Want to dip more than chips into this easy chip dip? Don't worry; this makes a delicious, easy veggie dip. You can dip cucumbers and carrots into this as a veggie dip.
  • Want more? Use this green onion dip instead of mayo on your sandwich; it will make it even more delicious.

Nutrition Information

Show Details
Calories 603kcal (30%) Carbohydrates 18g (6%) Protein 11g (22%) Fat 56g (86%) Saturated Fat 32g (160%) Polyunsaturated Fat 2g Monounsaturated Fat 14g Cholesterol 165mg (55%) Sodium 986mg (41%) Potassium 538mg (15%) Fiber 3g (12%) Sugar 9g (18%) Vitamin A 2850IU (57%) Vitamin C 19mg (21%) Calcium 279mg (28%) Iron 2mg (11%)

Nutrition Facts

Serving: 2cups

Amount Per Serving

Calories 603 kcal

% Daily Value*

Calories 603kcal 30%
Carbohydrates 18g 6%
Protein 11g 22%
Fat 56g 86%
Saturated Fat 32g 160%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 14g 70%
Cholesterol 165mg 55%
Sodium 986mg 41%
Potassium 538mg 11%
Fiber 3g 12%
Sugar 9g 18%
Vitamin A 2850IU 57%
Vitamin C 19mg 21%
Calcium 279mg 28%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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