Grilled Chicken Wings

User Reviews

5

12 reviews
Excellent

Grilled Chicken Wings

If you want finger-licking grilled chicken wings with two sauces, then you don't want to miss this chicken wing recipe. For lovers of both BBQ wings and Hot wings, you'll not find a more satisfying chicken wing recipe out there.

I Made This!

1 person made this

Save this

5 people saved this

Ingredients

Servings

Chicken Wings

  • 2 lb chicken wings trimmed
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 Tablespoon garlic powder
  • 2 teaspoon oregano
  • 1/4 cup olive oil

Sauces

  • 1 cup BBQ sauce Use your favorite store bought
  • 1 cup hot sauce Recipe Here

To Serve:

  • 1 cup blue cheese dip Recipe here

Notes

  • Chicken wings should be left on the grill for 20 minutes to 30 minutes depending on the size of your wings. You should check the internal temperature of your wings and make sure they reach 170-175 degrees before taking them off the grill.
  • It really doesn't matter which brand of sauce you use, which is why I recommend using your favorite BBQ sauce. You can also try other sauces like Asian for a bit more variety.
  • You can eat grilled chicken wings on their own nicely but you might also want a side dish. Fries, onion rings, and salad are all great sides that pair with this grilled chicken wings recipe nicely. Air Fryer Frozen French Fries and Wedge Salad are two easy options.
  • In this recipe, you put the sauce on the chicken wings after grilling. This stops the sauce from burning, keeps the flavor of the sauces strong, and makes the chicken wings nice and most for a delicious grilled chicken wing experience.
  • Chicken wings should be left on the grill for 20 minutes to 30 minutes depending on the size of your wings. You should check the internal temperature of your wings and make sure they reach 170-175 degrees before taking them off the grill.
  • It really doesn't matter which brand of sauce you use, which is why I recommend using your favorite BBQ sauce. You can also try other sauces like Asian for a bit more variety.
  • You can eat grilled chicken wings on their own nicely but you might also want a side dish. Fries, onion rings, and salad are all great sides that pair with this grilled chicken wings recipe nicely. Air Fryer Frozen French Fries and Wedge Salad are two easy options.
  • In this recipe, you put the sauce on the chicken wings after grilling. This stops the sauce from burning, keeps the flavor of the sauces strong, and makes the chicken wings nice and most for a delicious grilled chicken wing experience.
Genuine Reviews

User Reviews

Overall Rating

5

12 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Crispy Slow Cooker Corned Beef

Irish
5.0 (639 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Olive Garden Chicken Scampi Pasta

Italian
5.0 (108 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Filipino Adobo Chicken

Filipino
5.0 (84 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)