Grilled Chicken with Arugula and Warm Chickpeas
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Unrated
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Prep Time
5 mins
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Cook Time
20 mins
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Additional Time
5 mins
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Total Time
25 mins
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Servings
4 servings
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Calories
824 kcal
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Course
Main Course
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Cuisine
American
Grilled Chicken with Arugula and Warm Chickpeas
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Only a handful of ingredients stand between you and this delicious Grilled Chicken recipe with Arugula and Warm Chickpeas Salad.
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Ingredients
- 6 tbsp olive oil divided, plus more for serving
- 1 oz (330 ml) chickpea canned, rinsed under cold water
- 4 prigs thyme fresh
- 1/4 tsp red pepper flakes crushed, optional
- 8 small chicken thigh skin-on, bone-in, approx. 2.5 lb total
- 3 cups arugula
- 1 tbsp lemon finely grated zest
- 2 tbsp lemon juice fresh
- 1/2 tsp kosher salt
- 1/2 tsp black pepper fresh ground
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