Grilled Corn on the Cob Recipe with Orange Honey Butter

User Reviews

4.8

10 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    4 servings

  • Calories

    107 kcal

  • Course

    Side Dish

  • Cuisine

    American

Grilled Corn on the Cob Recipe with Orange Honey Butter

Perfect grilled corn on the cob recipe slathered in the most irresistible, flavorful and easy to make Orange Honey Butter. This grilled corn recipe is the perfect side dish for summer days!

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Ingredients

Servings
  • 4 corn shucked and rinsed ears
  • 4 tablespoons butter melted
  • 1 teaspoon honey
  • 1 teaspoon orange zest
  • salt pinch

Instructions

  1. Preheat the grill for medium-high heat.
  2. In a small bowl, mix together the melted butter, honey, orange zest and pinch of salt. 
  3. Place the corn directly on the grill and cook, turning occasionally, until charred on all sides and fully tender, about 10 minutes total.
  4. Remove the corn from the grill. Brush with the Orange Honey Butter butter and serve.

Nutrition Information

Show Details
Calories 107kcal (5%) Carbohydrates 1g (0%) Fat 11g (17%) Saturated Fat 7g (35%) Cholesterol 30mg (10%) Sodium 100mg (4%) Sugar 1g (2%) Vitamin A 350IU (7%) Vitamin C 0.7mg (1%) Calcium 3mg (0%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 107 kcal

% Daily Value*

Calories 107kcal 5%
Carbohydrates 1g 0%
Fat 11g 17%
Saturated Fat 7g 35%
Cholesterol 30mg 10%
Sodium 100mg 4%
Sugar 1g 2%
Vitamin A 350IU 7%
Vitamin C 0.7mg 1%
Calcium 3mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.8

10 reviews
Excellent

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