Grilled London Broil

User Reviews

5

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    15 mins

  • Total Time

    4 hrs 25 mins

  • Servings

    4 servings

  • Calories

    387 kcal

  • Course

    Main Course

  • Cuisine

    American

Grilled London Broil

How to marinate and grill the tastiest, tenderest London broil.

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Ingredients

Servings
  • 1/4 cup balsamic vinegar
  • 1/4 cup soy sauce reduced-sodium
  • 2 tablespoons olive oil
  • 4 cloves garlic minced
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon black pepper
  • 1/2 teaspoon red pepper flakes
  • 2 pounds london broil steak such as top round steak, steak for London broil

Instructions

  1. Combine the balsamic vinegar, soy sauce, olive oil, minced garlic, Worcestershire sauce, black pepper, and red pepper flakes in a bowl to create the marinade.
  2. Place the London broil in a resealable plastic bag and pour the marinade over the steak. Seal the bag and ensure the steak is well-coated. Marinate in the refrigerator for at least 4 hours, preferably overnight.
  3. Preheat the grill to medium-high heat. Remove the steak from the marinade and discard the excess marinade. Grill the steak for about 7 to 8 minutes on each side for medium-rare, or until desired doneness.
  4. Let the steak rest for 10 minutes after grilling, then thinly slice against the grain and serve.

Nutrition Information

Show Details
Calories 387kcal (19%) Carbohydrates 6g (2%) Protein 54g (108%) Fat 15g (23%) Saturated Fat 4g (20%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 8g (40%) Cholesterol 138mg (46%) Sodium 783mg (33%) Potassium 978mg (21%) Fiber 0.4g (2%) Sugar 3g (6%) Vitamin A 80IU (2%) Vitamin C 1mg (1%) Calcium 72mg (7%) Iron 5mg (28%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 387 kcal

% Daily Value*

Calories 387kcal 19%
Carbohydrates 6g 2%
Protein 54g 108%
Fat 15g 23%
Saturated Fat 4g 20%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 8g 40%
Cholesterol 138mg 46%
Sodium 783mg 33%
Potassium 978mg 21%
Fiber 0.4g 2%
Sugar 3g 6%
Vitamin A 80IU 2%
Vitamin C 1mg 1%
Calcium 72mg 7%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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