Grilled Monterey Chicken
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Prep Time
1 hr
-
Grill Time
20 mins
-
Total Time
1 hr 20 mins
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Servings
6 Servings
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Calories
449 kcal
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Course
Main Course, Dinner
-
Cuisine
American
Grilled Monterey Chicken
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You can't go wrong when you marinate chicken in an amazing sauce, wrap it in bacon, and then top it with BBQ sauce and cheddar cheese at the end. It was grilled to perfection and the bacon was crisped perfectly. The chicken was perfectly moist and the flavor was amazing.
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Ingredients
- 3 tablespoons honey
- 3 tablespoons soy sauce
- 3 tablespoons Worcestershire sauce
- ½ teaspoon garlic minced
- ½ teaspoon salt
- 4 chicken breast boneless skinless
- 1 cup Monterey jack cheese shredded
- 8 lices Bacon apple-smoked
- 8 tablespoons barbecue sauce
Instructions
- Mix the honey, soy sauce, Worcestershire sauce, garlic, and salt. Marinate the chicken breasts in the sauce mixture for at least an hour.
- Heat a grill to 350-400 degrees Fahrenheit, and lightly brush the rack with oil.
- Wrap each chicken piece in bacon securing the bacon with a toothpick. Place on the grill and cook until no longer pink in the center and juices run clear.
- When finished grilling, top each chicken breast with BBQ sauce and sprinkle with cheese. Leave on the grill until it is melted and serve!
Nutrition Information
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Calories
449kcal
(22%)
Carbohydrates
21g
(7%)
Protein
41g
(82%)
Fat
21g
(32%)
Saturated Fat
8g
(40%)
Cholesterol
133mg
(44%)
Sodium
1490mg
(62%)
Potassium
772mg
(16%)
Fiber
1g
(4%)
Sugar
17g
(34%)
Vitamin A
253IU
(5%)
Vitamin C
3mg
(3%)
Calcium
167mg
(17%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Servings
Amount Per Serving
Calories 449 kcal
% Daily Value*
| Calories | 449kcal | 22% |
| Carbohydrates | 21g | 7% |
| Protein | 41g | 82% |
| Fat | 21g | 32% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 133mg | 44% |
| Sodium | 1490mg | 62% |
| Potassium | 772mg | 16% |
| Fiber | 1g | 4% |
| Sugar | 17g | 34% |
| Vitamin A | 253IU | 5% |
| Vitamin C | 3mg | 3% |
| Calcium | 167mg | 17% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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