Grilled Pork Tenderloin
User Reviews
3.5
39 reviews
Good
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
10 mins
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Servings
8 servings
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Course
Main Course
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Cuisine
American
Grilled Pork Tenderloin
Report
Grilled Pork Tenderloin is an easy healthy grilled dinner recipe that your kids will eat! Garlic, Dijon mustard, and oregano give these so much flavor.
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Ingredients
- 1 1/4 lb /4 lb pork tenderloin trimmed
- 1 tablespoon olive oil
- 1 tablespoon Dijon mustard
- 1 tablespoon oregano Use 1 teaspoon dried oregano if you don't have fresh oregano, minced, fresh
- 1 1/2 /2 teaspoons garlic minced
- 1/2 /2 teaspoon kosher salt coarse
- 1/4 /4 teaspoon black pepper freshly ground
Instructions
- Heat the gas grill to medium-high heat and oil the grill grates.
- On a cutting board, cut pork crosswise with a sharp knife into 1/4 inch thick diagonal slices.
- Combine olive oil and next 5 ingredients, rub over pork, coating well.
- Grill pork 1 to 2 minutes on each side on the preheated grill or until done and internal temperature has reached 145 degrees F. Let the pork rest a few minutes. Serve immediately. Don't overcook.
Genuine Reviews
User Reviews
Overall Rating
3.5
39 reviews
Good
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