
Grilled Prosciutto, Mozzarella, and Pesto Mayo Sandwich
User Reviews
5.0
15 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
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Total Time
15 mins
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Course
Lunch

Grilled Prosciutto, Mozzarella, and Pesto Mayo Sandwich
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Enjoy something delicious and satisfying with this easy-to-make recipe.
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Ingredients
- 2 slices Crusty Artisan Bread
- 3 oz fresh mozzarella Sliced
- 2 oz thin Sliced Prosciutto
- 3 slices Small Tomato
- 2 Tbsp. Knorr Pesto Sauce Mix
- ? C Hellmannâ??s Mayo
- olive oil for the Grill
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Instructions
- In a small fry pan on medium heat, add the prosciutto and cook until crispy, about 4-5 minutes. Place on a plate with napkins to absorb any grease.
- Mix the mayo with with the pesto sauce seasoning and stir well. Spread a generous layer over a single slice of bread.
- On the plain slice of bread, layer the mozzarella, prosciutto, and tomato slices, then top with the slice with the pesto mayo.
- Heat a grill pan or large fry pan on medium medium-high and brush with olive oil. Grill the sandwich for about 4-5 minutes on each side, or until prominent, brown grill marks appear on the bread.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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