Grilled Prosciutto, Mozzarella, and Pesto Mayo Sandwich

Name: Grilled Prosciutto, Mozzarella, and Pesto Mayo Sandwich
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1 serving
Ingredients: 2 slices; 3 oz fresh mozzarella; 2 oz thin; 3 slices; 2 Tbsp. pesto sauce mix; mayonnaise; olive oil

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10 reviews

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Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
Course
Lunch

Grilled Prosciutto, Mozzarella, and Pesto Mayo Sandwich

Tyler Rodriguez

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Enjoy something delicious and satisfying with this easy-to-make recipe.

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Ingredients

2 slices Crusty Artisan Bread
3 oz fresh mozzarella Sliced
2 oz thin Sliced Prosciutto
3 slices Small Tomato
2 Tbsp. pesto sauce mix Knorr brand
mayonnaise Hellmann's brand
olive oil for the Grill

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Instructions

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In a small fry pan on medium heat, add the prosciutto and cook until crispy, about 4-5 minutes. Place on a plate with napkins to absorb any grease.
Mix the mayo with with the pesto sauce seasoning and stir well. Spread a generous layer over a single slice of bread.
On the plain slice of bread, layer the mozzarella, prosciutto, and tomato slices, then top with the slice with the pesto mayo.
Heat a grill pan or large fry pan on medium medium-high and brush with olive oil. Grill the sandwich for about 4-5 minutes on each side, or until prominent, brown grill marks appear on the bread.