Grilled Salmon Kebabs
User Reviews
5
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Prep Time
10 mins
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Cook Time
10 mins
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Total Time
20 mins
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Servings
8 servings
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Calories
232 kcal
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Course
Main Course
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Cuisine
American
Grilled Salmon Kebabs
Description
The recipe begins by cutting boneless, skinless salmon fillets into roughly 1.5-inch pieces. These are tossed in a marinade consisting of garlic parsley salt, fresh thyme leaves, a neutral cooking oil, and juice from half a lemon. The salmon rests briefly to absorb the seasoning. Lemon slices are prepared thinly to thread between the salmon on skewers, creating layers that impart citrus notes as they grill.
The kebabs are cooked over a medium-high preheated grill until the salmon pieces develop a golden sear, typically around 8 minutes. The grilling process locks in moisture while allowing herbs and citrus to meld into the flesh, producing flavorful, slightly charred bites of salmon. The kebabs are an approachable grilled seafood option that emphasizes fresh herbs and citrus.
Ingredients
- 2 lb salmon boneless, skinless, fillet
- 1 tbsp garlic parsley salt
- 1 tbsp thyme fresh leaves
- 1/4 cup neutral cooking oil avocado or olive, generic cooking oil
- 2 lemon plural
Instructions
- Cut salmon into 1.5 inch size pieces. Place it in a bowl.
- Season salmon with garlic parsley salt, thyme leaves, oil, and juice from 1/2 of a lemon. Toss together and let it marinate for 10-15 minutes.
- Slice remaining lemon into very thin strips. Starting and ending with a cube of salmon, thread the salmon onto to a skewer. Add a slice of lemon between each piece of salmon.
- Preheat the grill to medium high heat. Grill salmon until it's golden, about 8 minutes.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8servings
Amount Per Serving
Calories 232 kcal
% Daily Value*
| Calories | 232kcal | 12% |
| Carbohydrates | 3g | 1% |
| Protein | 23g | 46% |
| Fat | 14g | 22% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 62mg | 21% |
| Sodium | 923mg | 38% |
| Potassium | 598mg | 13% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 93IU | 2% |
| Vitamin C | 16mg | 18% |
| Calcium | 25mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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