Grilled Salmon Shish Kabobs
User Reviews
5.0
                                            
                                            18 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
10 mins
 - 
                        Cook Time
10 mins
 - 
                        marinade
20 mins
 - 
                        Total Time
20 mins
 - 
                        Servings
4 servings
 - 
                        Calories
293 kcal
 - 
                        Course
Main Course
 - 
                        Cuisine
Mediterranean
 
																									Grilled Salmon Shish Kabobs
															
																
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													Grilled salmon shish kabobs are hearty, healthy, and delicious. Seasoned with tasty spices, these salmon kabobs are easy to make and packed with tons of flavor.
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                                Ingredients
- 1 lb salmon cut into cubes
 - ¼ cup olive oil extra virgin
 - 1 lemon juice of
 - 1 teaspoon cumin
 - ½ teaspoon Coriander
 - 1 teaspoon paprika
 - ½ teaspoon Turmeric
 - ½ teaspoon salt
 - ½ teaspoonn pepper
 - onions and peppers to grill
 
Instructions
- Place the salmon cubes in a large bowl.
 - In another bowl, mix olive oil, lemon juice, cumin, coriander, paprika, turmeric, salt, and pepper.
 - Drizzle over salmon pieces and stir well until fully mixed.
 - Cover and marinade in the fridge for 30 minutes.
 - Heat the grill and start threading the salmon and veggies on skewers.
 - Grill over medium high heat for 5 minutes on each side.
 
Notes
- You can serve these with different side dishes including instant pot brown rice, Greek potatoes, Mediterranean couscous salad and Middle Eastern eggplant.
 - If you would like to make salmon shish kabob in the oven, broiling is the best way to go. Turn on broiler to high and place the rack 5 inches below the broiler. Place the salmon shish kabobs on a baking sheet and broil for 5 minutes on each side until fully cooked.
 - Stove top instructions: Use a grill pan and heat them over medium heat. Lightly brush with olive oil and cook the salmon on skewers for about 4-5 minutes on each side.
 
Nutrition Information
Show Details
																							
												Calories  
												293kcal
																									(15%)
																																			
												Carbohydrates  
												3g
																									(1%)
																																			
												Protein  
												23g
																									(46%)
																																			
												Fat  
												21g
																									(32%)
																																			
												Saturated Fat  
												3g
																									(15%)
																																			
												Cholesterol  
												62mg
																									(21%)
																																			
												Sodium  
												343mg
																									(14%)
																																			
												Potassium  
												613mg
																									(18%)
																																			
												Fiber  
												1g
																									(4%)
																																			
												Sugar  
												1g
																									(2%)
																																			
												Vitamin A  
												292IU
																									(6%)
																																			
												Vitamin C  
												14mg
																									(16%)
																																			
												Calcium  
												25mg
																									(3%)
																																			
												Iron  
												2mg
																									(11%)
																							
										
									Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 293 kcal
% Daily Value*
| Calories | 293kcal | 15% | 
| Carbohydrates | 3g | 1% | 
| Protein | 23g | 46% | 
| Fat | 21g | 32% | 
| Saturated Fat | 3g | 15% | 
| Cholesterol | 62mg | 21% | 
| Sodium | 343mg | 14% | 
| Potassium | 613mg | 13% | 
| Fiber | 1g | 4% | 
| Sugar | 1g | 2% | 
| Vitamin A | 292IU | 6% | 
| Vitamin C | 14mg | 16% | 
| Calcium | 25mg | 3% | 
| Iron | 2mg | 11% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
5.0
                                                
                                                18 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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