Grilled Tequila and Lime Fish Tacos

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  • Prep Time

    5 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    8

  • Course

    Dinner

Grilled Tequila and Lime Fish Tacos

Grilled Lime and Tequila Tacos for a weeknight solid win at dinner.

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Ingredients

Servings
  • 1 lbs white fish such as cod, halibut, etc. (one solid piece vs fillets, firm
  • 2 tbsp tequila
  • 2 tbsp lime juice
  • 1 tbsp vegetable oil such as grapeseed or canola
  • 8 corn taco shells heated to package instructions
  • avocado crema cucumber and corn salsa, pickled red onion, chopped cilantro, lime slices (see post above for details, suggested garnish
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