Grilled Watermelon Steaks
User Reviews
4.7
Grilled Watermelon Steaks
Description
This recipe prepares slices of watermelon about 1-2 inches thick, coated lightly with extra virgin olive oil to promote even grilling and prevent sticking. Grilling over medium-high direct heat for 3-4 minutes per side creates attractive char marks and concentrates the watermelon’s sugars through caramelization. After grilling, the steaks are seasoned with flaky sea salt (Maldon) and freshly ground black pepper to enhance flavor.
A drizzle of balsamic glaze adds acidity and sweetness, while crumbled feta cheese lends a creamy, salty contrast. Thin strips of fresh basil provide an herbal freshness that balances the dish. Optionally, prosciutto or mozzarella may be served alongside for extra savory or creamy elements.
The result is a refreshing yet savory grilled fruit dish with a firm texture and complex taste suitable for summer barbecues, light lunches, or as an unexpected starter to a meal.
Ingredients
- 8 inches watermelon 1-2 thick, wedges
- 3 tablespoons extra virgin olive oil
- 1 tablespoon sea salt Maldon
- 1 teaspoon black pepper freshly ground
- 2 tablespoons balsamic glaze
- 2 tablespoons feta cheese , crumbled
- 2 tablespoons basil cut into thin strips, fresh
Optional Pairings
- prosciutto
- mozzarella cheese
Instructions
- Baste watermelon slices with extra virgin olive oil.
- Preheat grill to medium-high heat, cleaning and oiling grates.
- Place watermelon slices on to direct heat, leaving in place to get grill marks and a good caramelization. Grill for approximately 3-4 minutes on each side.
- Remove from the grill and season with Maldon sea salt, freshly ground black pepper, drizzle with balsamic reduction, crumbled feta cheese and fresh basil.
- If you've tried this recipe, come back and let us know how it was!
Nutrition Information
Show DetailsNutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 62 kcal
% Daily Value*
| Calories | 62kcal | 3% |
| Carbohydrates | 1g | 0% |
| Fat | 6g | 9% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 3mg | 1% |
| Sodium | 920mg | 38% |
| Potassium | 4mg | 0% |
| Vitamin A | 30IU | 1% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 21mg | 2% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.7
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