Ground Chicken Seasoning
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Unrated
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Prep Time
5 mins
-
Total Time
5 mins
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Servings
16
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Calories
1 kcal
-
Course
Condiments
-
Cuisine
American
Ground Chicken Seasoning
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This Homemade Ground Chicken Seasoning blend adds the best flavor to ground chicken. With just a few spice cabinet staples you can whip up the perfect seasoning for ground chicken in just 5 minutes! Use it to make dinner, for meal prep, or for batch cooking. This seasoning will store for up to a year, so you can have it on hand whenever you need it.
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Ingredients
- 2 tablespoons salt
- 1 tablespoon paprika
- 1 ½ teaspoons onion powder
- 1 ½ teaspoons thyme dried
- 1 ½ teaspoons black pepper
- 1 ½ teaspoons garlic powder
Instructions
- Make the dry rub by combining all of the ingredients and mixing to combine.
- Store in an airtight container in a cool dry place. Seasoning mix can last up to a year when properly stored.
Notes
- Yield: 4 tablespoons seasoning
- To season ground chicken: brown the ground chicken over medium heat. Drain any excess fat or liquid. Then season the meat with 1 tablespoon of seasoning per pound of meat, or more to taste, and continue to cook 2-3 minutes stirring until the seasoning is evenly distributed through the meat.
Nutrition Information
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Serving
0.25tablespoon
Calories
1kcal
(0%)
Carbohydrates
0.02g
(0%)
Sodium
872mg
(36%)
Potassium
0.2mg
(0%)
Calcium
1mg
(0%)
Iron
0.01mg
(0%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 1 kcal
% Daily Value*
| Serving | 0.25tablespoon | |
| Calories | 1kcal | 0% |
| Carbohydrates | 0.02g | 0% |
| Sodium | 872mg | 36% |
| Potassium | 0.2mg | 0% |
| Calcium | 1mg | 0% |
| Iron | 0.01mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
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