Ground Turkey Sweet Potato Chili

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    50 mins

  • Servings

    6 People

  • Calories

    269 kcal

  • Course

    Dinner

  • Cuisine

    American

Ground Turkey Sweet Potato Chili

This Ground Turkey Sweet Potato Chili is SUPER easy, healthy, and filling!

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Ingredients

Servings
  • 1 1/2 tablespoons olive oil, divided
  • 12 ounces sweet potato, cut into 1/2 inch cubes
  • 1/2 cup onion, diced
  • 1/2 cup celery, thinly sliced
  • 1 tablespoon fresh garlic, minced
  • 1 pound 93% lean ground turkey
  • 4 teaspoons chili powder
  • 1 tablespoon paprika
  • 1 1/2 teaspoons ground cumin
  • 1/4 teaspoon ground cayenne pepper
  • 1 can fire-roasted diced tomatoes (14.5 oz)
  • 1 can crushed tomatoes (14.5 oz)
  • 1 can dark red kidney beans, drained and rinsed (14oz) (leave out for paleo/Whole30)
  • 1/2 cup water
  • 2 tablespoons tomato paste
  • 1 teaspoon salt
  • pinch of pepper
  • 2 bay leaves
  • 1/4 cup Parsley, minced
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Instructions

  1. Heat 1 tablespoon of the oil in a large pan on medium-high heat. Add in the sweet potato, onion, celery, and garlic and cook until they begin to soften, about 5 minutes.
  2. Add the rest of the oil and the turkey to the pan. Cook until the turkey begins to brown, about 3-4 minutes. Drain off any of the liquid.
  3. Add in the spices and cook until the turkey is no longer pink and the spices are fragrant, about 3-4 minutes.
  4. Add in the fire-roasted tomatoes, crushed tomatoes, beans, water, tomato paste, salt and pepper and stir until well combined. Then, bring to a boil.
  5. Once boiling, stir in the bay leaves, turn the heat to medium-low and cover the pan. Simmer for 30 minutes, stirring occasionally.
  6. Once simmered, remove the bay leaves and stir in the parsley.

Nutrition Information

Show Details
Calories 269kcal (13%) Carbohydrates 27g (9%) Protein 21g (42%) Fat 9g (14%) Saturated Fat 2.2g (11%) Polyunsaturated Fat 0.2g Monounsaturated Fat 2.5g Cholesterol 53mg (18%) Sodium 1000mg (42%) Potassium 568mg (16%) Fiber 7.3g (29%) Sugar 7.8g (16%) Vitamin A 5.5IU (0%) Vitamin C 14mg (16%) Calcium 4mg (0%) Iron 15mg (83%)

Nutrition Facts

Serving: 6People

Amount Per Serving

Calories 269 kcal

% Daily Value*

Calories 269kcal 13%
Carbohydrates 27g 9%
Protein 21g 42%
Fat 9g 14%
Saturated Fat 2.2g 11%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 2.5g 13%
Cholesterol 53mg 18%
Sodium 1000mg 42%
Potassium 568mg 12%
Fiber 7.3g 29%
Sugar 7.8g 16%
Vitamin A 5.5IU 0%
Vitamin C 14mg 16%
Calcium 4mg 0%
Iron 15mg 83%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

6 reviews
Excellent

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