Guinness Corned Beef
User Reviews
5.0
9 reviews
Excellent
Guinness Corned Beef
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Guinness Corned Beef is a savory-sweet twist on classic corned beef that melts in your mouth, and couldn't be easier using only 3 ingredients and one dish!
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Ingredients
- 4 lbs corned beef brisket, flat , with packet
- 1 cup brown sugar packed
- 12 ounces Guinness beer
- 2 cups beef broth
Instructions
- Preheat oven to 300 degrees.
- Rinse corned beef from the package and dry well with paper towels then sprinkle packet seasoning over the beef.
- Place into baking dish and cover with brown sugar.
- Pour beer and beef broth around brisket and cover tightly with foil.
- Cook for 3 hours and rest 10 minutes before slicing.
Nutrition Information
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Calories
569kcal
(28%)
Carbohydrates
28g
(9%)
Protein
33g
(66%)
Fat
34g
(52%)
Saturated Fat
11g
(55%)
Cholesterol
122mg
(41%)
Sodium
2768mg
(115%)
Potassium
710mg
(20%)
Sugar
27g
(54%)
Vitamin C
61mg
(68%)
Calcium
39mg
(4%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 8Servings
Amount Per Serving
Calories 569 kcal
% Daily Value*
| Calories | 569kcal | 28% |
| Carbohydrates | 28g | 9% |
| Protein | 33g | 66% |
| Fat | 34g | 52% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 122mg | 41% |
| Sodium | 2768mg | 115% |
| Potassium | 710mg | 15% |
| Sugar | 27g | 54% |
| Vitamin C | 61mg | 68% |
| Calcium | 39mg | 4% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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