
Ham and Cheese Pinwheels
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Ham and Cheese Pinwheels
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Made with just 4 ingredients, these Ham and Cheese Pinwheels are great for entertaining. They're always a hit at parties and can even be turned into an easy (kid-approved) meal as well.
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Ingredients
- 2 heets frozen puff pastry thawed overnight in the fridge
- 3 tablespoons Dijon mustard divided
- 12 lices deli ham thinly-sliced, good quality
- 2 cups freshly grated Swiss cheese (or Gruyere or cheddar)
- chopped fresh parsley (optional)
Instructions
- On a lightly floured piece of parchment paper, roll out the puff pastry into a 10×12-inch rectangle. Spread with 1 1/2 tablespoons mustard, leaving a 1/2-inch border on all sides. Place 6 ham slices on top. Sprinkle with 1 cup cheese.
- Starting at a long end, roll the puff pastry into a tight log using the parchment as support. Press the edges together to seal. Wrap the log in plastic wrap, and refrigerate it, seam side down, for 15-30 minutes.
- Preheat the oven to 375˚F with racks in the upper and middle. Line 2 large baking sheets with parchment paper.
- Using a sharp knife, cut the puff pastry log into 1/2 inch slices. Arrange the rolls on the prepared baking sheets, spacing them 1-2 inches apart.
- Bake until golden brown, about 20-25 minutes. Let cool slightly. Serve warm.
Nutrition Information
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Calories
92kcal
(5%)
Carbohydrates
5g
(2%)
Protein
4g
(8%)
Fat
6g
(9%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Cholesterol
9mg
(3%)
Sodium
127mg
(5%)
Potassium
31mg
(1%)
Fiber
0.2g
(1%)
Sugar
0.1g
(0%)
Vitamin A
38IU
(1%)
Vitamin C
0.004mg
(0%)
Calcium
42mg
(4%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 48pinwheels
Amount Per Serving
Calories 92 kcal
% Daily Value*
Calories | 92kcal | 5% |
Carbohydrates | 5g | 2% |
Protein | 4g | 8% |
Fat | 6g | 9% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 3g | 15% |
Cholesterol | 9mg | 3% |
Sodium | 127mg | 5% |
Potassium | 31mg | 1% |
Fiber | 0.2g | 1% |
Sugar | 0.1g | 0% |
Vitamin A | 38IU | 1% |
Vitamin C | 0.004mg | 0% |
Calcium | 42mg | 4% |
Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
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