Ham and Cheese Pinwheels
User Reviews
4.3
39 reviews
Good
Ham and Cheese Pinwheels
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These EASY Ham and Cheese Pinwheels have crusty, flaky dough that envelops hot ham and a melty combination of cheese! The perfect appetizer!
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Ingredients
- 1 tube crescent dough
- 1/2 pound honey ham , thinly sliced
- 6-8 slices Swiss cheese , thinly sliced
- 6-8 slices white American cheese , thinly slices
- 1/2 cup unsalted butter , melted
- 1 tablespoon Dijon mustard
- 1 tablespoon poppy seeds
- 1 teaspoon garlic powder
- 1 teaspoon Worcestershire sauce
- 1/4 teaspoon fine sea salt
- chopped parsley , garnish and optional
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Instructions
- Preheat the oven to 350°F and coat a 9x13 baking dish liberally with cooking spray. Set aside.
- Unroll the crescent dough into one sheet on a cutting board. Pinch together any seams that are separating and roll to a 10x13 dimension.
- Evenly lay the honey ham over the dough, leaving a ½ inch margin at each edge. Continue with Swiss cheese and white American cheese.
- Tightly roll up the dough from the short side. Using a serrated knife, cut into 16 even slices. They will be thin. To do this evenly, make a cut in the middle, then the middle of those two pieces and so on until you have 16.
- Place the rolls into the prepared baking sheet. Set aside.
- In a microwave safe bowl, melt the butter. Whisk in the mustard, poppy seeds, garlic powder, Worcestershire sauce and salt. Baste over the tops of the pinwheels.
- Bake, uncovered, for 20-24 minutes or until the tops are lightly browned and the dough has puffed.
- Remove and allow to cool before serving.
- If you've tried this recipe, come back and let us know how it was in the comments or star ratings!
Equipments used:
Nutrition Information
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Calories
160kcal
(8%)
Carbohydrates
2g
(1%)
Protein
7g
(14%)
Fat
14g
(22%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
0.3g
Cholesterol
40mg
(13%)
Sodium
403mg
(17%)
Potassium
72mg
(2%)
Fiber
0.2g
(1%)
Sugar
0.5g
(1%)
Vitamin A
326IU
(7%)
Vitamin C
0.1mg
(0%)
Calcium
161mg
(16%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 15Serving
Amount Per Serving
Calories 160 kcal
% Daily Value*
| Calories | 160kcal | 8% |
| Carbohydrates | 2g | 1% |
| Protein | 7g | 14% |
| Fat | 14g | 22% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 40mg | 13% |
| Sodium | 403mg | 17% |
| Potassium | 72mg | 2% |
| Fiber | 0.2g | 1% |
| Sugar | 0.5g | 1% |
| Vitamin A | 326IU | 7% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 161mg | 16% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.3
39 reviews
Good
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