Ham and Cheese Sliders
User Reviews
4.7
Ham and Cheese Sliders
Description
These sliders start with soft slider buns, preferably Hawaiian rolls, filled with sliced ham and Swiss cheese. Spreading a mayo and Dijon mustard mixture on the buns adds a subtle tang before assembly. A melted butter blend with onion powder, Worcestershire sauce, and poppy seeds is poured over the top to infuse moisture and flavor during baking.
Baked covered for 10 minutes then uncovered for an additional 10 allows the cheese to melt fully and the tops to toast lightly. Served warm, these sliders offer a tender, buttery texture with a pleasing balance of savory ham and creamy Swiss cheese.
This dish works well as a casual appetizer or for gatherings, providing easy-to-share sliders that maintain moisture without sogginess thanks to the layered butter sauce and baking method.
Ingredients
- 12 slider buns (Hawaiian rolls are recommended)
- 12 lices ham deli
- 8 lices swiss cheese
- 2 tablespoons mayonnaise
- 1 tablespoon Dijon mustard
- ½ cup butter melted
- ½ tablespoon onion powder
- ½ teaspoon Worcestershire sauce
- 2 tablespoons poppy seeds
Instructions
- Preheat oven to 350 degrees F.
- Cut slider buns in half and place the bottoms in a greased casserole dish.
- Mix together mayo and Dijon mustard then spread over the bottom buns.
- Place the ham on the slider buns, overlapping the pieces.
- Place the Swiss cheese on the ham, and then place the tops of the slider buns.
- In a small bowl, combine melted butter, onion powder, Worcestershire sauce, and poppy seeds.
- Pour the butter mixture over the sliders and cover the casserole dish with aluminum foil. Bake for 10 minutes, then remove the foil and continue baking for 10 more minutes, or until the cheese melts.
- Remove from the oven. Use a sharp knife to cut the sliders apart. Serve warm and enjoy!
Nutrition Information
Show DetailsNutrition Facts
Serving: 12sliders
Amount Per Serving
Calories 313 kcal
% Daily Value*
| Calories | 313kcal | 16% |
| Carbohydrates | 17g | 6% |
| Protein | 13g | 26% |
| Fat | 20g | 31% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 55mg | 18% |
| Sodium | 453mg | 19% |
| Potassium | 98mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 390IU | 8% |
| Calcium | 185mg | 19% |
| Iron | 1.2mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.7
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