Ham and Egg Breakfast Quesadilla

User Reviews

4.3

16 reviews
Good
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Calories

    268 kcal

  • Cuisine

    American

Ham and Egg Breakfast Quesadilla

Ham and Egg Breakfast Quesadillas are a delicious quick and easy, freezer friendly, on-the-go breakfast that the whole family will love.

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Ingredients

  • egg scrambled
  • deli ham chopped
  • flour tortillas
  • butter
  • cheese shredded
  • Diced add-ins desired vegetables, refried beans, salsas, meats, etc.

Instructions

  1. Warm a skillet to medium heat or heat a panini press to medium high.
  2. Spread butter on one side of your tortilla, the flip so the butter side is down. Cover half of the tortilla with cheese, the eggs, ham, and your add-ins.
  3. Fold the tortilla in half and cook for 2 to 3 minutes in skillet or panini press, until cheese is melted and tortilla is browned.
  4. Remove the quesadilla, and let it cool before cutting.

Notes

  • To freeze: Have the filling cool to room temperature. Once cooled, form the quesadillas as directed, then wrap each assembled quesadilla individually in plastic wrap. Arrange the quesadillas in a single layer on a baking sheet or flat plate that will fit in your freezer. Place the sheet in the freezer until the quesadillas are firm, then transfer them to a freezer bag or airtight container. Freeze for up to 2 months.
  • To freeze: Have the filling cool to room temperature. Once cooled, form the quesadillas as directed, then wrap each assembled quesadilla individually in plastic wrap. Arrange the quesadillas in a single layer on a baking sheet or flat plate that will fit in your freezer. Place the sheet in the freezer until the quesadillas are firm, then transfer them to a freezer bag or airtight container. Freeze for up to 2 months.
  • To cook from frozen, remove the plastic wrap and warm the quesadilla in the microwave for 2 to 3 minutes until heated through. You can let them thaw overnight in the refrigerator and cook in a skillet or panini press as directed above.
  • To cook from frozen, remove the plastic wrap and warm the quesadilla in the microwave for 2 to 3 minutes until heated through. You can let them thaw overnight in the refrigerator and cook in a skillet or panini press as directed above.

Nutrition Information

Show Details
Serving 1g Calories 268kcal (13%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 268 kcal

% Daily Value*

Serving 1g
Calories 268kcal 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.3

16 reviews
Good

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