Ham and Swiss Sliders
User Reviews
4.9
48 reviews
Excellent
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Prep Time
20 mins
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Cook Time
20 mins
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Total Time
40 mins
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Servings
12 servings
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Course
Main Course, Appetizer
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Cuisine
Canadian
Ham and Swiss Sliders
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Ham, Swiss cheese, Dijon, and oh-so-buttery Hawaiian rolls, all baked to absolute perfection. So easy and perfect for a big crowd!
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Ingredients
- 3 tablespoons butter at room temperature, unsalted
- 2 tablespoons Dijon mustard
- 1 ½ tablespoons pickle relish sweet
- salt to taste, Kosher salt and freshly ground
- black pepper to taste, Kosher salt and freshly ground
- 1 count package Hawaiian sweet dinner roll halved lengthwise, KING'S HAWAIIAN, original
- ¾ pound smoked deli ham thinly sliced
- 8 lices swiss cheese
- 2 tablespoons butter melted, unsalted
- 1 teaspoon poppy seeds
Instructions
- Preheat oven to 375 degrees F. Lightly oil a baking sheet or coat with nonstick spray.
- In a small bowl, combine butter, Dijon and relish; season with salt and pepper, to taste. Spread mixture on top half of dinner rolls; set aside.
- Place bottom half of dinner rolls onto the prepared baking sheet. Top with ham, cheese and top of dinner rolls. Brush tops of dinner rolls with butter; sprinkle with poppy seeds.
- Place into oven and bake until golden brown and toasted, about 15-18 minutes. Let stand 5 minutes.
- Serve warm.
Genuine Reviews
User Reviews
Overall Rating
4.9
48 reviews
Excellent
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