Ham, Brie and Apple Panini Sandwich

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Additional Time

    2 mins

  • Total Time

    15 mins

  • Servings

    4 sandwiches

  • Calories

    880 kcal

  • Course

    Dinner

  • Cuisine

    Italian

Ham, Brie and Apple Panini Sandwich

Bursting with sweet-and-savory flavor, this Ham, Brie and Apple Panini Sandwich is a quick lunch or an easy dinner recipe that's ready in less than 20 minutes!

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Ingredients

Servings
  • 2 tablespoons Dijon mustard
  • 2 tablespoons mayonnaise (I used light mayonnaise, but any variety will work)
  • 2 teaspoons honey
  • 8 slices crusty bread (such as ciabatta, sourdough, Italian or Hawaiian bread)
  • 1 apple, thinly sliced
  • 12 ounces sliced ham
  • 8 ounces Brie cheese, sliced
  • 4 tablespoons butter, at room temperature (or olive oil)
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Instructions

  1. Preheat panini press to 375 degrees. If you do not have a panini press, you can use a grill pan or a large skillet (just be sure to flip sandwiches halfway through cooking time so that they toast on each side).
  2. In a small bowl, stir together mustard, mayonnaise, and honey. Spread mixture evenly on one side of 4 bread slices. Top with apple, ham, and then cheese. Top with remaining bread slices.
  3. Spread butter on outside of sandwiches (both sides), or brush with olive oil. Toast sandwiches in press until golden brown, approximately 3-5 minutes.
  4. Allow sandwiches to rest on a cutting board for a few minutes before cutting and serving.

Notes

  • Pick your crusty bread -- thick-sliced Texas Toast or Hawaiian bread, sourdough bread, ciabatta bread, or a loaf of Italian bread will all work well.
  • Use any cheese -- swap out the Brie and replace it with sharp cheddar, American, Swiss or Gouda!
  • Don't want to use my honey Dijon spread? Try the sandwich with just mustard, just mayonnaise, or even with raspberry or apricot preserves!
  • Use sliced pear instead of the apple.
  • Use leftover ham from a previous meal (such as this Virginia Brown Sugar Baked Ham) or buy sliced honey ham from the deli counter -- anything will work!
  • Swap out the ham in favor of your favorite meat. Use what you have in the fridge! Chicken panini recipes are great, and so are turkey paninis.
  • Vegetarian panini recipes can omit the ham and just use the apples and cheese; or swap out the apples and make a roasted vegetable and cheese panini for another delicious meat-free combination.

Nutrition Information

Show Details
Serving 1panini Calories 880kcal (44%) Carbohydrates 74g (25%) Protein 44g (88%) Fat 45g (69%) Saturated Fat 22g (110%) Cholesterol 140mg (47%) Sodium 2185mg (91%) Potassium 533mg (15%) Fiber 4g (16%) Sugar 11g (22%) Vitamin A 710IU (14%) Vitamin C 2.3mg (3%) Calcium 171mg (17%) Iron 5.3mg (29%)

Nutrition Facts

Serving: 4sandwiches

Amount Per Serving

Calories 880 kcal

% Daily Value*

Serving 1panini
Calories 880kcal 44%
Carbohydrates 74g 25%
Protein 44g 88%
Fat 45g 69%
Saturated Fat 22g 110%
Cholesterol 140mg 47%
Sodium 2185mg 91%
Potassium 533mg 11%
Fiber 4g 16%
Sugar 11g 22%
Vitamin A 710IU 14%
Vitamin C 2.3mg 3%
Calcium 171mg 17%
Iron 5.3mg 29%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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