Ham Salad

User Reviews

5

3 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    7

  • Calories

    340 kcal

  • Course

    Main Course

  • Cuisine

    American

Ham Salad

Ham salad is an easy way to use up leftover ham and turn it into deli salad for a quick lunch or dinner that be made ahead of time. ham salad

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Ingredients

Servings
  • 1.5 pounds ham
  • 3/4 cup mayonnaise
  • 2 large egg chopped, hard-boiled
  • 1 cup celery sliced
  • ¼ cup onion finely diced
  • 2 tablespoons dill relish
  • 1 tablespoon Dijon mustard
  • 1 teaspoon lemon juice
  • ¼ teaspoon black pepper

Instructions

  1. Place the ham in a food processor and pulse to finely chop it.
  2. In a large bowl combine the ham, mayonnaise, eggs, celery, onion, dill relish, dijon mustard, lemon juice, and pepper. Stir together until well mixed.
  3. Serve and enjoy.

Nutrition Information

Show Details
Serving 5ounces Calories 340kcal (17%) Carbohydrates 2g (1%) Protein 21g (42%) Fat 27g (42%) Saturated Fat 5g (25%) Trans Fat 1g (50%) Cholesterol 134mg (45%) Sodium 1376mg (57%) Potassium 350mg (7%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 164IU (3%) Vitamin C 24mg (27%) Calcium 24mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 7Serving

Amount Per Serving

Calories 340 kcal

% Daily Value*

Serving 5ounces
Calories 340kcal 17%
Carbohydrates 2g 1%
Protein 21g 42%
Fat 27g 42%
Saturated Fat 5g 25%
Trans Fat 1g 50%
Cholesterol 134mg 45%
Sodium 1376mg 57%
Potassium 350mg 7%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 164IU 3%
Vitamin C 24mg 27%
Calcium 24mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

3 reviews
Excellent

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