Ham Salad

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  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    4 people

  • Course

    Lunch

  • Cuisine

    American

Ham Salad

This easy Ham Salad is a chunky and lightened up twist on the American classic. Get ready for a perfect, light summer lunch!Yield: 2 1/2 c of ham salad

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Ingredients

Servings
  • 2 c ham chopped, cooked
  • 2 egg chopped, hard boiled
  • ¼ c green bell pepper diced
  • ¼ c celery diced
  • 2 Tbsp red onion diced
  • ¼ c PLAIN yogurt
  • 4 tsp grainy mustard
  • 2 tsp Worcestershire sauce
  • 2 tsp parsley
  • salt to taste
  • black pepper to taste

Instructions

  1. In a large bowl, mix chopped ham, eggs, green peppers, celery, and red onion.
  2. In a small bowl, whisk together yogurt, mustard, Worcestershire sauce, and parsley. Pour the dressing over the ham mixture and mix until well coated, adding additional yogurt as needed to reach your desired creaminess.
  3. Add salt and pepper to taste.
  4. Stuff the salad into hearty rolls or serve it over crisp summer greens.
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