Ham Salad Recipe
User Reviews
5
3 reviews
Excellent
Ham Salad Recipe
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Tuna salad has got nothing on this deliciously easy recipe!
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Ingredients
- 1 pound ham diced, cooked
- 3/4 cup mayonnaise
- 1 cup celery diced
- 1/4 cup onion finely chopped
- 1 tablespoon Dijon mustard
- 3 tablespoons pickle relish sweet
Instructions
- In a food processor, pulse the diced ham until finely chopped but not pasty.
- Transfer the chopped ham to a mixing bowl and add mayonnaise, celery, onion, Dijon mustard, and sweet pickle relish. Mix until well combined.
- Serve the ham salad on bread for sandwiches or with crackers for a delightful snack.
Nutrition Information
Show Details
Calories
319kcal
(16%)
Carbohydrates
4g
(1%)
Protein
15g
(30%)
Fat
27g
(42%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
13g
(76%)
Monounsaturated Fat
7g
(35%)
Trans Fat
0.1g
(5%)
Cholesterol
67mg
(22%)
Sodium
1153mg
(48%)
Potassium
277mg
(6%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
187IU
(4%)
Vitamin C
19mg
(21%)
Calcium
17mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 319 kcal
% Daily Value*
| Calories | 319kcal | 16% |
| Carbohydrates | 4g | 1% |
| Protein | 15g | 30% |
| Fat | 27g | 42% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 13g | 76% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 67mg | 22% |
| Sodium | 1153mg | 48% |
| Potassium | 277mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 187IU | 4% |
| Vitamin C | 19mg | 21% |
| Calcium | 17mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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