
Hamburger Dip
User Reviews
4.3
18 reviews
Good

Hamburger Dip
Report
Hamburger Dip is perfect for any party. This delicious dip with ground beef, beans, and Rotel tomatoes is sure to be a favorite.
Share:
Ingredients
- 1 pound ground beef
- 2 pounds Velveeta cheese
- 10 ounces Rotel tomatoes
- 10.5 ounces cream of mushroom soup can
- 1 1/2 cup evaporated milk
- 1 ounce green chilies
- 14 ounces ranch style beans
- 14 ounces tomatoes canned
Instructions
- Cook ground beef and drain.
- Place all ingredients in a large pot and cook over medium heat until thoroughly heated. Stir occasionally while the dip is cooking.
Nutrition Information
Show Details
Calories
224kcal
(11%)
Carbohydrates
14g
(5%)
Protein
16g
(32%)
Fat
11g
(17%)
Saturated Fat
6g
(30%)
Cholesterol
41mg
(14%)
Sodium
867mg
(36%)
Potassium
448mg
(13%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
675IU
(14%)
Vitamin C
4.9mg
(5%)
Calcium
327mg
(33%)
Iron
1.4mg
(8%)
Nutrition Facts
Serving: 20Serving
Amount Per Serving
Calories 224 kcal
% Daily Value*
Calories | 224kcal | 11% |
Carbohydrates | 14g | 5% |
Protein | 16g | 32% |
Fat | 11g | 17% |
Saturated Fat | 6g | 30% |
Cholesterol | 41mg | 14% |
Sodium | 867mg | 36% |
Potassium | 448mg | 10% |
Fiber | 1g | 4% |
Sugar | 6g | 12% |
Vitamin A | 675IU | 14% |
Vitamin C | 4.9mg | 5% |
Calcium | 327mg | 33% |
Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.3
18 reviews
Good
Other Recipes