Harry’s Bar Bellini
User Reviews
5
Harry’s Bar Bellini
Description
This cocktail uses the sweetness and aroma of white peaches pureed to a smooth consistency. The peach is peeled, cored, and blended before a tablespoon of the puree is placed in a champagne flute. Chilled champagne is added on top and gently mixed, preserving the bubbles while integrating the peach flavor. The proportions highlight the fruit without overwhelming the sparkling wine, balancing richness with effervescence.
The resulting Bellini is a popular aperitif with a light texture and natural fruitiness. It's typically served in champagne flutes to showcase the color and retain carbonation. The focus on fresh fruit makes it seasonal and straightforward to prepare at home.
Ingredients
- 1 peach (white peach if available)
- 6 ounces champagne chilled
Instructions
- Wash, core, and peel the peach and puree in blender. Add one tablespoon of the puree in a champagne flute and top off with champagne, mix and serve.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 141 kcal
% Daily Value*
| Calories | 141kcal | 7% |
| Carbohydrates | 16g | 5% |
| Protein | 1g | 2% |
| Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 11mg | 0% |
| Potassium | 434mg | 9% |
| Fiber | 2g | 8% |
| Sugar | 14g | 28% |
| Vitamin A | 490IU | 10% |
| Vitamin C | 9.9mg | 11% |
| Calcium | 15mg | 2% |
| Iron | 1.1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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