
Hash Brown Waffles
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Hash Brown Waffles
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These Hash Brown Waffles are a fun way to make hash browns! This is a great way to elevate your breakfast, or serve them as a fun side dish!
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Ingredients
- 2 large eggs lightly beaten
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon black pepper
- 1 lb frozen shredded hash brown potatoes thawed
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Instructions
- Preheat a mini waffle maker*.
- Preheat the oven to warm.
- In a bowl, combine the eggs, garlic powder, salt, paprika, and pepper. Add the hash brown potatoes. Mix until combined.
- When the waffle iron is hot, spray with nonstick cooking spray. Add a generous 1/4 cup of the potato mixture to the waffle iron and close. Cook fro 8-10 minutes, or until crispy.
- Place the hash brown on a cooling rack over a baking sheet, and place in the warm oven. Repeat with the remaining potato mixture.
Notes
- *I have 2 mini waffle makers that I like to use at the same time. It can get pretty time consuming if you are only doing one at a time.
- You could also use a full size waffle maker, but you would want to use a standard waffle maker, not a Belgian waffle maker with deeper grooves. You could even use a multi mini waffle maker to make it even faster!
- Different waffle makers will cook at different times, so you may need to test the timing with the first waffle.
- Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guide.
Nutrition Information
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Serving
1waffle
Calories
52kcal
(3%)
Carbohydrates
8g
(3%)
Protein
2g
(4%)
Fat
1g
(2%)
Saturated Fat
0g
(0%)
Polyunsaturated Fat
0g
Monounsaturated Fat
0g
Trans Fat
0g
Cholesterol
41mg
(14%)
Sodium
279mg
(12%)
Potassium
199mg
(6%)
Fiber
1g
(4%)
Sugar
0g
(0%)
Nutrition Facts
Serving: 10waffles
Amount Per Serving
Calories 52 kcal
% Daily Value*
Serving | 1waffle | |
Calories | 52kcal | 3% |
Carbohydrates | 8g | 3% |
Protein | 2g | 4% |
Fat | 1g | 2% |
Saturated Fat | 0g | 0% |
Polyunsaturated Fat | 0g | 0% |
Monounsaturated Fat | 0g | 0% |
Trans Fat | 0g | 0% |
Cholesterol | 41mg | 14% |
Sodium | 279mg | 12% |
Potassium | 199mg | 4% |
Fiber | 1g | 4% |
Sugar | 0g | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
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