Hawaiian BBQ Chicken Wraps

User Reviews

4.8

162 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    4

  • Calories

    310 kcal

  • Course

    Main Course

  • Cuisine

    American

Hawaiian BBQ Chicken Wraps

These Hawaiian BBQ chicken wraps combine tender, barbecue-coated chicken with fresh pineapple, red onion, romaine lettuce, and cilantro inside flour tortillas. The result is a balance of sweet, savory, and fresh flavors with varied textures, wrapped for easy serving. They are suitable as a light meal or handheld dish.

Description

The recipe calls for chicken breast cut into bite-size pieces, seasoned with salt and pepper, then cooked in olive oil until golden and cooked through. After cooking, barbecue sauce is added to coat the chicken, infusing it with smoky sweetness. The cooked chicken mix is then layered on wheat tortillas along with shredded mozzarella cheese, chopped pineapple (fresh or canned), diced red onion, chopped romaine lettuce, and fresh cilantro.

The ingredients create a mix of tastes and textures: the tender and saucy chicken with melted cheese contrasts with the crisp lettuce and sharp sweetness from the pineapple and onion. Rolling the ingredients burrito-style makes for a convenient handheld wrap.

Serving suggestions include adding a barbecue side dish, adding to a casual lunch or dinner spread.

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Ingredients

Servings
  • 1 Tablespoon olive oil
  • 1 pound chicken breast about 2 breasts), cut into bite-size pieces, boneless skinless
  • salt freshly ground
  • black pepper freshly ground
  • 1/2 cup barbecue sauce
  • 1/2 cup mozzarella cheese shredded
  • 2/3 cup pineapple , chopped (fresh or canned)
  • 1/4 red onion , chopped
  • 1 romaine lettuce chopped, heart
  • 1/4 cup cilantro chopped, fresh
  • 4 large flour tortillas (wheat or white)

Instructions

  1. Heat oil in a large skillet over medium high heat. 
  2. Add chicken pieces to the pan and season with salt and pepper. Cook, flipping once until chicken is cooked through and golden brown. 
  3. Remove pan from heat. Add barbecue sauce to the pan and toss chicken to coat. 
  4. Place tortilla on a plate. Layer with a spoonful of barbecue chicken, cheese, pineapple, onion, chopped romaine and cilantro. 
  5. Roll, burrito style and secure with a toothpick. Serve immediately.
  6. Consider serving these with a BBQ side dish.

Nutrition Information

Show Details
Calories 310kcal (16%) Carbohydrates 35g (12%) Protein 18g (36%) Fat 10g (15%) Saturated Fat 3g (15%) Cholesterol 47mg (16%) Sodium 729mg (30%) Potassium 458mg (10%) Fiber 2g (8%) Sugar 16g (32%) Vitamin A 2670IU (53%) Vitamin C 15.7mg (17%) Calcium 130mg (13%) Iron 1.9mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 310 kcal

% Daily Value*

Calories 310kcal 16%
Carbohydrates 35g 12%
Protein 18g 36%
Fat 10g 15%
Saturated Fat 3g 15%
Cholesterol 47mg 16%
Sodium 729mg 30%
Potassium 458mg 10%
Fiber 2g 8%
Sugar 16g 32%
Vitamin A 2670IU 53%
Vitamin C 15.7mg 17%
Calcium 130mg 13%
Iron 1.9mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

162 reviews
Excellent

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