Hawaiian Sliders
User Reviews
3.7
-
Prep Time
15 mins
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Cook Time
25 mins
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Additional Time
1 hr
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Total Time
1 hr 30 mins
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Servings
12 servings
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Calories
252 kcal
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Course
Main Course
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Cuisine
American
Hawaiian Sliders
Description
The recipe assembles 12 sliders by slicing Hawaiian sweet rolls in half and layering thinly sliced ham and Swiss cheese between the halves. A topping made from melted butter mixed with Worcestershire sauce, dried minced onion, ground mustard, and poppy seeds is spooned over the sandwich tops. The sliders are covered tightly and refrigerated for a minimum of 1 hour to allow flavors to meld and the buns to soften slightly.
When baked at 350°F for 25 minutes covered, the cheese melts and the topping forms a flavorful glaze on the buns. The result is small, tender sandwiches with a combination of savory ham, creamy melted cheese, and a lightly spiced buttery topping, balanced by the sweetness of the King’s Hawaiian rolls.
These sliders are commonly served warm as appetizers or casual meals, allowing easy portion control and shareable servings.
For those sensitive to onion chunks, substituting minced dried onion with onion powder can reduce texture without losing onion flavor.
Ingredients
- 12 count Kings Hawaiian rolls package
- 12 lices swiss cheese
- 12 ounces ham thin sliced deli
- 1/2 cup butter melted
- 2 tablespoons Worcestershire sauce
- 2 teaspoons onion dried minced
- 1 teaspoon ground mustard
- 1 teaspoon poppy seeds
Instructions
- Slice all of the rolls in half and place the bottom halves in a 9x13 baking dish.
- Place ham and cheese on the bottom of the sliced rolls. Cover with the top half of roll.
- Mix together the remaining five ingredients in a small bowl and spoon over the tops of the sandwiches.
- Cover tightly with foil and refrigerate anywhere from 1 to 24 hours.
- Bake, covered, in a pre-heated oven at 350 for 25 minutes.
- Serve warm.
Notes
- The nutrition information is based on one slider, but typical consumption ranges from two to three per person.
- To accommodate onion preferences, minced dried onion can be replaced with onion powder for a smoother topping texture.
Nutrition Information
Show DetailsNutrition Facts
Serving: 12servings
Amount Per Serving
Calories 252 kcal
% Daily Value*
| Serving | 1sandwich | |
| Calories | 252kcal | 13% |
| Carbohydrates | 3g | 1% |
| Protein | 13g | 26% |
| Fat | 20g | 31% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 64mg | 21% |
| Sodium | 488mg | 20% |
| Potassium | 138mg | 3% |
| Sugar | 1g | 2% |
| Vitamin A | 470IU | 9% |
| Vitamin C | 1mg | 1% |
| Calcium | 234mg | 23% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
3.7
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