Haydari

User Reviews

5

8 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    4

  • Calories

    264 kcal

  • Course

    Condiments

  • Cuisine

    Turkish

Haydari

Haydari is a creamy Turkish yogurt dip infused with feta, garlic, and herbs like dill and mint, ideal for pairing with breads, kebabs, or as part of a vibrant mezze spread.

I Made This!

1 person made this

Save this

3 people saved this

Ingredients

Servings
  • 6 cups Greek yogurt
  • 4 ounces feta cheese
  • 2 garlic grated, cloves
  • cup dill chopped
  • 2 tablespoons parsley chopped
  • 1 tablespoon dried mint
  • 1 teaspoon kosher salt

Instructions

  1. Line a colander with a cheese towel or muslin cloth and place it over a bowl. Transfer the Greek yogurt into the lined colander. Let it sit for about 2 hours in the refrigerator to allow excess water to drain out.
  2. After straining (if applicable), transfer the strained yogurt or labneh into a mixing bowl. Use a fork to mash the crumbled feta cheese into the yogurt until well combined.
  3. Grate the garlic cloves directly into the yogurt and feta mixture. Add chopped fresh dill, chopped parsley, dried mint, and salt.
  4. Mix all the ingredients well, ensuring everything is evenly incorporated. Taste and adjust seasoning if necessary.
  5. Cover the bowl with plastic wrap and refrigerate haydari for at least 30 minutes to allow the flavors to meld together.
  6. Once chilled, transfer haydari to a serving bowl. Optionally, drizzle with a little olive oil and garnish with a sprig of fresh dill or a sprinkle of dried mint before serving.

Nutrition Information

Show Details
Calories 264kcal (13%) Carbohydrates 13g (4%) Protein 35g (70%) Fat 7g (11%) Saturated Fat 4g (20%) Polyunsaturated Fat 0.2g (1%) Monounsaturated Fat 1g (5%) Trans Fat 0.02g (1%) Cholesterol 40mg (13%) Sodium 1.018mg (0%) Potassium 494mg (11%) Fiber 0.3g (1%) Sugar 10g (20%) Vitamin A 645IU (13%) Vitamin C 6mg (7%) Calcium 493mg (49%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 264 kcal

% Daily Value*

Calories 264kcal 13%
Carbohydrates 13g 4%
Protein 35g 70%
Fat 7g 11%
Saturated Fat 4g 20%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 1g 5%
Trans Fat 0.02g 1%
Cholesterol 40mg 13%
Sodium 1.018mg 0%
Potassium 494mg 11%
Fiber 0.3g 1%
Sugar 10g 20%
Vitamin A 645IU 13%
Vitamin C 6mg 7%
Calcium 493mg 49%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

8 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Beer Cheese Dip

American
5.0 (18 reviews)

Chipotle Guacamole (Copycat)

Mexican
5.0 (18 reviews)

Buffalo Wing Sauce

American
5.0 (24 reviews)

Cream of Chicken Soup (Condensed)

American
5.0 (12 reviews)

Shake Shack Sauce (Copycat)

American
5.0 (12 reviews)

Olive Garden Italian Salad Dressing

Italian
5.0 (18 reviews)

Cocktail Sauce

American
5.0 (36 reviews)

Vodka Sauce

Italian, American
5.0 (3 reviews)

Bernaise Sauce

French
5.0 (12 reviews)

Bordelaise Sauce

French
5.0 (3 reviews)

Balsamic Roasted Red Onions with Thyme

American
5.0 (3 reviews)

Tofu and Charred Broccoli Bowls with Kimchi–Miso Dressing

Asian, American, Vegetarian, Vegan, gluten-free
5.0 (6 reviews)