Healthy Burger in a Bowl

User Reviews

4.8

33 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    4 People

  • Calories

    423 kcal

  • Cuisine

    American

Healthy Burger in a Bowl

This gluten-free Healthy Burger In A Bowl is a lighter way to get your burger fix!

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Ingredients

Servings
  • 1 pound ground beef I use 93% lean
  • 2 tablespoons olive oil divided
  • 1 onion sliced, large
  • black pepper to taste, freshly ground
  • salt to taste
  • 1 Hamburger Bun gluten-free, whole-grain
  • 4 cups romaine lettuce roughly chopped
  • 2 cups Roma tomato roughly chopped or sliced
  • 1/2 cup cheddar cheese shredded
  • pickles optional
  • yellow mustard for garnish

For the dressing:

  • 1 cup tomato paste
  • 1/4 cup water
  • 4 teaspoons white vinegar
  • 2 teaspoons agave syrup or honey
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder

Instructions

  1. Heat your grill to high heat. Loosely form the beef into 4 large patties, about 3/4-inch thick, and use your thumb to make an indent in the center of each one.
  2. Rub each burger with 1 teaspoon of oil on both sides. Rub the remaining oil all over the sliced onion. Season with salt and pepper on both sides.
  3. Place the burgers and onions on the grill and cook for 3 minutes. Flip and cook an additional 4 minutes (for medium-rare), or until desired doneness is reached. Remove from grill and cover to keep warm.
  4. Place the bun cut-side down onto the grill and cook until lightly charred, about 2 to 3 minutes. Once charred, cut into cubes to make the croutons.
  5. Divide the lettuce, tomatoes, cheese, and pickles between 4 bowls, followed by the burgers, onions, and croutons.
  6. In a medium bowl, stir together all the dressing ingredients until well mixed. Divide between the bowls.
  7. Drizzle each bowl with some yellow mustard. Enjoy!

Nutrition Information

Show Details
Calories 423kcal (21%) Carbohydrates 30.2g (10%) Protein 33.3g (67%) Fat 19g (29%) Saturated Fat 6.1g (31%) Polyunsaturated Fat 0.8g (5%) Monounsaturated Fat 5g (25%) Cholesterol 75mg (25%) Sodium 809mg (34%) Potassium 869.8mg (19%) Fiber 5.1g (20%) Sugar 14.9g (30%) Vitamin A 3155IU (63%) Vitamin C 57.1mg (63%) Calcium 169mg (17%) Iron 4.9mg (27%)

Nutrition Facts

Serving: 4People

Amount Per Serving

Calories 423 kcal

% Daily Value*

Calories 423kcal 21%
Carbohydrates 30.2g 10%
Protein 33.3g 67%
Fat 19g 29%
Saturated Fat 6.1g 31%
Polyunsaturated Fat 0.8g 5%
Monounsaturated Fat 5g 25%
Cholesterol 75mg 25%
Sodium 809mg 34%
Potassium 869.8mg 19%
Fiber 5.1g 20%
Sugar 14.9g 30%
Vitamin A 3155IU 63%
Vitamin C 57.1mg 63%
Calcium 169mg 17%
Iron 4.9mg 27%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.8

33 reviews
Excellent

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