Healthy Cashew Chicken
User Reviews
5
3 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
20 mins
-
Total Time
30 mins
-
Servings
4 servings
-
Calories
398 kcal
-
Course
Main Course
-
Cuisine
American
Healthy Cashew Chicken
Report
A clean, delicious gluten-free soy-free healthy Cashew Chicken recipe that is paleo friendly, soy-free and gluten-free. Make a big batch of it for work lunches or weeknight dinners to keep your meal prep game strong!
Share:
Ingredients
For the Sauce:
- 1/2 cup coconut aminos or liquid aminos
- 1/4 cup chicken broth
- 2 tsp sesame oil toasted
- 1 Tbsp tapioca flour or gluten-free flour
- 1 (2-inch) nub ginger peeled, fresh
- 1 Tbsp sriracha optional
- 1/2 tsp salt to taste, sea salt
For the Cashew Chicken:
- 2 Tbsp avocado oil
- 3 chicken breast chopped, about 1.5 to 2 lbs
- 1 large broccoli crown chopped into florets
- 3 cloves garlic minced
- 1 cup cashew nuts raw
- 2 tsp sesame seeds for serving, optional
- 1/3 cup cilantro for serving, optional, fresh
Instructions
- Add the ingredients for the sauce to a small blender and blend until combined. Set aside until ready to use.
- Heat the avocado oil in a large non-stick skillet or wok over medium heat. Add the chopped chicken breasts and brown for 3 to 4 minutes (without cooking through).
- Stir in the broccoli, garlic, sauce and cashews into the skillet and bring to a full boil. Cook, stirring occasionally, until sauce has thickened and chicken is cooked through, about 8 to 10 minutes. The recipe is finished when the sauce is bubbly, sticky, and pulls away from the pan when stirred.
- Serve with sesame seeds and chopped cilantro. You can serve with steamed white or brown rice and/or cauliflower rice or choice of side dishes.
Nutrition Information
Show Details
Serving
1of 5
Calories
398kcal
(20%)
Carbohydrates
9g
(3%)
Protein
40g
(80%)
Fat
20g
(31%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 398 kcal
% Daily Value*
| Serving | 1of 5 | |
| Calories | 398kcal | 20% |
| Carbohydrates | 9g | 3% |
| Protein | 40g | 80% |
| Fat | 20g | 31% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
Other Recipes
You'll Also Love
