Healthy Chick-fil-A Sauce

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Healthy Chick-fil-A Sauce

Bring something special to the table with this well-loved recipe.

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Ingredients

  • 6 tablespoons low-carb sweetener or alternative. See Recipe Notes for options
  • 1/2 cup water
  • 2/3 cup cashew nuts almonds and hemp seeds are great alternatives, raw
  • 1/4 cup BBQ sauce homemade or store bought
  • 5 teaspoons yellow mustard
  • 1/8 cup Dijon mustard
  • 5 teaspoons lemon juice
  • 1/2 teaspoon salt
  • 1/8 teaspoon black pepper
  • 1-2 pinches Turmeric (optional, for color)

Instructions

  1. Add all ingredients (adding only 1 pinch turmeric, if using) to blender or food processor.
  2. Blend until smooth and creamy.
  3. Add more nuts or water to reach desired consistency, if needed, and blend.
  4. Add more turmeric if desired, and blend.
  5. Store any leftovers in an airtight container in the fridge. It should keep for about a week or so.
  6. Prior to serving, stir to blend if ingredients have separated.

Notes

  • Nut or Seed Options: I've made this recipe using both cashews and almonds and both have turned out great. The cashew version is a little creamier, but both are simply delicious.
  • I haven't tried the hemp version yet but I know it will taste great. It will likely be a little thicker since more hemp fits in a measuring cup (less air space) so I think adding just a little more water will be needed. 
  • Sweetener Options: Really any sweetener can be used for this recipe. Just make sure to use whatever amount is a 1:1 for sugar, otherwise you'll need to adjust for the difference.
  • Storage: Can be stored in the fridge in an airtight container for about a week. Stir leftovers before serving if separated. Freezing not recommended.
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