Healthy Chocolate Peanut Butter Muffins

User Reviews

5

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Additional Time

    30 mins

  • Total Time

    1 hr

  • Servings

    12

  • Calories

    1988 kcal

  • Course

    Dessert, Snacks

  • Cuisine

    American

Healthy Chocolate Peanut Butter Muffins

These Healthy Chocolate Peanut Butter Muffins are packed with peanut butter chips and made a little more wholesome with whole-wheat flour and Greek yogurt!

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Ingredients

Servings
  • 1 cup white whole-wheat flour
  • 1/4 cup cocoa powder unsweetened
  • 1 tablespoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3/4 cup peanut butter natural creamy
  • 2/3 cup vanilla Greek yogurt fat-free
  • 3/4 cup coconut sugar
  • 10 tablespoons stevia for baking
  • 1 egg
  • 2 teaspoons vanilla extract divided
  • 3/4 cup almond milk unsweetened vanilla
  • 1/2 cup peanut butter chips plus more for sprinkling

Instructions

  1. Preheat oven to 400 degrees Fahrenheit and spray a muffin tin with cooking spray.
  2. In a medium bowl, mix together the flour, cocoa powder, baking powder, baking soda, and salt. Set aside.
  3. In a large, microwave-safe bowl, melt the peanut butter until smooth, about 1 minute. Whisk in the yogurt, stevia, coconut sugar, egg, vanilla extract, and milk until well combined.
  4. Slowly fold the dry ingredients into the wet, followed by the peanut butter chips, stirring until just moistened. Cover and refrigerate 30 minutes.
  5. Using an extra large cookie scoop (or just a spoon) divide the batter evenly across the greased muffin tin, filling each depression almost all the way to the top.
  6. Sprinkle with extra peanut butter chips if desired and bake for 5 minutes. Then, reduce the oven temperature to 375 degrees Fahrenheit and bake another 14-16 minutes, or until a toothpick comes out clean.
  7. Let the muffins cool in the pan for 5 minutes and then transfer to a cooling rack to finish cooling.
  8. Devour!

Nutrition Information

Show Details
Calories 198.8kcal (10%) Carbohydrates 21.6g (7%) Protein 7.5g (15%) Fat 10.5g (16%) Saturated Fat 2.3g (12%) Polyunsaturated Fat 2.8g (16%) Monounsaturated Fat 4.9g (25%) Cholesterol 15.9mg (5%) Sodium 128.5mg (5%) Potassium 168.5mg (4%) Fiber 3g (12%) Sugar 12.6g (25%) Vitamin A 1.7IU (0%) Vitamin C 0.26mg (0%) Calcium 6.7mg (1%) Iron 7.6mg (42%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 1988 kcal

% Daily Value*

Calories 198.8kcal 10%
Carbohydrates 21.6g 7%
Protein 7.5g 15%
Fat 10.5g 16%
Saturated Fat 2.3g 12%
Polyunsaturated Fat 2.8g 16%
Monounsaturated Fat 4.9g 25%
Cholesterol 15.9mg 5%
Sodium 128.5mg 5%
Potassium 168.5mg 4%
Fiber 3g 12%
Sugar 12.6g 25%
Vitamin A 1.7IU 0%
Vitamin C 0.26mg 0%
Calcium 6.7mg 1%
Iron 7.6mg 42%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

9 reviews
Excellent

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