Healthy Corn Black Bean and Feta Dip

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  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    6 Servings

  • Calories

    122 kcal

  • Course

    Snacks

  • Cuisine

    American

Healthy Corn Black Bean and Feta Dip

Healthy corn, black bean, and feta dip is a guilt-free snack you can make in no time. It’s packed with whole food ingredients so you can feel good after eating it. Serve as an appetizer for your next get together. 

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Ingredients

Servings
  • 1 15 oz black beans drained and rinsed, canned
  • 2 corn on the cob
  • 2 jalapeño with seeds removed, diced
  • ½ cup onion chopped
  • 2 tablespoons cilantro chopped
  • 2 tablespoons feta cheese
  • 1 lemon juiced
  • ¼ teaspoon cumin
  • Pinch salt as needed

Instructions

  1. In a large mixing bowl, add all of the ingredients and stir until fully combined. Serve with tortilla chips

Notes

  • Storage: Keep for up to 1 week in the refrigerator 

Nutrition Information

Show Details
Calories 122kcal (6%) Carbohydrates 22g (7%) Protein 7g (14%) Fat 2g (3%) Saturated Fat 1g (5%) Polyunsaturated Fat 0.3g (2%) Monounsaturated Fat 0.4g (2%) Trans Fat 0.002g (0%) Cholesterol 5mg (2%) Sodium 444mg (19%) Potassium 373mg (8%) Fiber 7g (28%) Sugar 3g (6%) Vitamin A 182IU (4%) Vitamin C 15mg (17%) Calcium 65mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Servings

Amount Per Serving

Calories 122 kcal

% Daily Value*

Calories 122kcal 6%
Carbohydrates 22g 7%
Protein 7g 14%
Fat 2g 3%
Saturated Fat 1g 5%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 0.4g 2%
Trans Fat 0.002g 0%
Cholesterol 5mg 2%
Sodium 444mg 19%
Potassium 373mg 8%
Fiber 7g 28%
Sugar 3g 6%
Vitamin A 182IU 4%
Vitamin C 15mg 17%
Calcium 65mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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