Healthy, Tomato-Carrot Soup

User Reviews

3.8

90 reviews
Good

Healthy, Tomato-Carrot Soup

This nutritious Tomato-Carrot Soup is all made from scratch, packed with fresh veggies. Thick, velvety, & naturally sweet.

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Ingredients

Servings
  • 6 tablespoons olive oil
  • 1 large onion finely chopped
  • 5 large ripe tomatoes finely chopped
  • 2 garlic cloves
  • 1 small green bell pepper stem & seeds removed
  • 1 small zucchini
  • 4 large carrots peeled
  • 1 small stick of celery
  • 2 tablespoons tomato paste
  • 1-2 prigs fresh thyme
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Instructions

  1. Heat olive oil in a cooking pot over medium heat. Add the onion and caramelize (cook until golden and completely soft).
  2. Add the tomatoes and cook until they get completely mushy and drain all their juices. Stir occasionally with a wooden spatula.
  3. Cut remaining vegetables into large chunks and add to the pot as well.
  4. Cook for about 5 more minutes, stirring occasionally.
  5. Once veggies have softened, stir in tomato paste and thyme. Cook for 2 more minutes and then cover with about 2 liters of water.
  6. Simmer, partially covered for about 1 hour. Or until the water that has remained in the pot, is just enough to slightly cover the vegetables.
  7. Blend soup using an immersion blender until it gets nice and creamy.
  8. I love to serve this soup topped with Homemade Garlic Croutons. And sometimes crumbled feta cheese. The combination is to die for!

Nutrition Information

Show Details
Serving 1bowl Calories 289.03kcal (14%) Carbohydrates 23.12g (8%) Protein 4.06g (8%) Fat 21.84g (34%) Saturated Fat 3.05g (15%) Sodium 130.17mg (5%) Potassium 1014.81mg (29%) Fiber 6.32g (25%) Sugar 13.17g (26%) Vitamin A 14172.84IU (283%) Vitamin C 60.97mg (68%) Calcium 65.45mg (7%) Iron 1.44mg (8%)

Nutrition Facts

Serving: 4bowls

Amount Per Serving

Calories 28903 kcal

% Daily Value*

Serving 1bowl
Calories 289.03kcal 14%
Carbohydrates 23.12g 8%
Protein 4.06g 8%
Fat 21.84g 34%
Saturated Fat 3.05g 15%
Sodium 130.17mg 5%
Potassium 1014.81mg 22%
Fiber 6.32g 25%
Sugar 13.17g 26%
Vitamin A 14172.84IU 283%
Vitamin C 60.97mg 68%
Calcium 65.45mg 7%
Iron 1.44mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

3.8

90 reviews
Good

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