Herbed Cream Cheese

User Reviews

5

2 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    6 people

  • Calories

    133 kcal

  • Course

    Appetizer

  • Cuisine

    American

Herbed Cream Cheese

Herbed cream cheese is a simple, flavorful way to make any snack or appetizer more delicious. With fresh herbs and creamy goodness, it’s perfect for spreading on crackers, dipping veggies, or adding a special touch to your favorite dishes. You’re going to love how easy it is to make!

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Ingredients

Servings
  • 8 ounces cream cheese 1 block, softened
  • 2 tablepoons garlic minced
  • 1 teaspoon chives fresh
  • ½ teaspoon dill fresh
  • 1 teaspoon parsley fresh
  • 1 teaspoon basil fresh
  • ½ teaspoon rosemary fresh
  • ½ teaspoon thyme fresh

Instructions

  1. Mince the herbs and add them to the softened cream cheese.
  2. Mix well, whipping if desired.
  3. Store in an airtight container in the fridge.
Equipments used:

Notes

  • Transfer to a piping bag or squeeze bottle for more elegant and precise serving, especially for appetizers or garnishing.
  • You can use dried herbs, though you'll want to use about ⅓ the amount compared to fresh.
  • Works equally well with low-fat or whipped cream cheese varieties.
  • If mixture seems too thick, add a tablespoon of milk or sour cream to achieve desired spreadability.

Nutrition Information

Show Details
Calories 133kcal (7%) Carbohydrates 2g (1%) Protein 2g (4%) Fat 13g (20%) Saturated Fat 8g (40%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 3g (15%) Cholesterol 38mg (13%) Sodium 119mg (5%) Potassium 52mg (1%) Fiber 0.03g (0%) Sugar 1g (2%) Vitamin A 526IU (11%) Vitamin C 0.4mg (0%) Calcium 38mg (4%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 133 kcal

% Daily Value*

Calories 133kcal 7%
Carbohydrates 2g 1%
Protein 2g 4%
Fat 13g 20%
Saturated Fat 8g 40%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Cholesterol 38mg 13%
Sodium 119mg 5%
Potassium 52mg 1%
Fiber 0.03g 0%
Sugar 1g 2%
Vitamin A 526IU 11%
Vitamin C 0.4mg 0%
Calcium 38mg 4%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

2 reviews
Excellent

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