Hibiscus Hot Toddy
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5
2 reviews
Excellent
Hibiscus Hot Toddy
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This Hibiscus Hot Toddy is a fruity and earthy twist on a classic hot toddy, using juicy hibiscus tea, honey, lime, and rum for a soothing yet striking cocktail, perfect for chilly nights!
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Ingredients
- 1 1/2 ounces white rum
- 1/2 ounce honey syrup see recipe below
- 1/2 ounce lime juice fresh
- hibiscus tea hot brewed
Instructions
- To make honey syrup, heat equal parts honey and water in a pot until just simmering.
- Remove from heat and allow to cool.
- Combine the rum, honey syrup, and lime juice in a heatproof glass. Combine dried hibiscus flowers with boiling water and let steep for 2 minutes. Add the brewed hibiscus tea to the rum mixture and stir to combine.
Notes
- You should steep hibiscus tea for about 5-7 minutes.
Nutrition Information
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Calories
145kcal
(7%)
Carbohydrates
13g
(4%)
Protein
1g
(2%)
Fat
1g
(2%)
Sodium
1mg
(0%)
Sugar
12g
(24%)
Vitamin C
4.3mg
(5%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 145 kcal
% Daily Value*
| Calories | 145kcal | 7% |
| Carbohydrates | 13g | 4% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Sodium | 1mg | 0% |
| Sugar | 12g | 24% |
| Vitamin C | 4.3mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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