
Hibiscus Whisky Sour
User Reviews
5.0
21 reviews
Excellent
-
Prep Time
5 mins
-
Servings
2
-
Calories
173 kcal
-
Course
Drinks

Hibiscus Whisky Sour
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Hibiscus Whisky Sour
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Ingredients
- 50 ml whisky
- 240 ml apple juice
- 1 tbsp lime juice
- 2 tbsp hibiscus syrup
- ice
- To garnish – mango chunks mint and lime slices
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Instructions
- Mix the whisky, apple juice, lime juice and hibiscus syrup in a jug.
- Fill 2 glasses with some ice and pour in the hibiscus whisky sour.
- Garnish with mango chunks, lime slices and mint before serving.
Nutrition Information
Show Details
Calories
173kcal
(9%)
Carbohydrates
28g
(9%)
Sodium
16mg
(1%)
Potassium
121mg
(3%)
Sugar
26g
(52%)
Vitamin C
3.3mg
(4%)
Calcium
10mg
(1%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 173 kcal
% Daily Value*
Calories | 173kcal | 9% |
Carbohydrates | 28g | 9% |
Sodium | 16mg | 1% |
Potassium | 121mg | 3% |
Sugar | 26g | 52% |
Vitamin C | 3.3mg | 4% |
Calcium | 10mg | 1% |
Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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