Whisky Cold Drip

User Reviews

4.7

9 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    2

  • Course

    Drinks, Others

Whisky Cold Drip

A delicious coffee based cocktail, well balanced and so drinkable, this is the wake up you need on a night out.

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Ingredients

Servings
  • 60 ml /2 oz whisky
  • 120 ml /4 oz coffee (cold brew is best)
  • 60 ml /2 oz creme de caco
  • 30 ml /1 oz simple sugar syrup (optional - see notes)
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Instructions

  1. Pour everything into a cocktail shaker with plenty of ice.
  2. Shake for a full minute and then strain into glasses.

Notes

  • The creme de coco gives this cocktail a nice level of sweetness. Just enough to blanche the strong coffee. I love it without the sugar syrup, but if you have a sweet tooth then you might like to add some sugar syrup to the mix :-)
Genuine Reviews

User Reviews

Overall Rating

4.7

9 reviews
Excellent

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