High Energy Mango Avocado Smoothie

User Reviews

5

132 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    1

  • Calories

    397 kcal

  • Course

    Snacks

  • Cuisine

    American

High Energy Mango Avocado Smoothie

The High Energy Mango Avocado Smoothie blends frozen mango, avocado, spinach, orange juice, and vanilla protein powder into a thick, creamy drink. The combination provides a balance of sweetness from mango and orange, creaminess from avocado, and a mild vegetable note from spinach. The protein powder adds sustaining nutrition, making this smoothie suitable as a filling snack or light meal.

Description

This smoothie recipe features frozen mango pieces and ripe avocado to create a creamy, dense texture, complemented by fresh spinach for a mild green flavor and nutritional boost. Orange juice adds a bright citrus note, while the vanilla protein powder contributes protein and a touch of sweetness. Almond milk blends the ingredients smoothly while keeping the drink dairy-free.

Blended thoroughly with ice cubes, the result is a thick, rich smoothie that may require adjusting liquid depending on the blender’s strength and desired consistency. It can be enjoyed as is or topped with coconut whipped cream or granola for added texture and flavor accents.

Variations in protein powder influence texture and taste; collagen powder offers a flavorless option but may require a sweetener like a date, while plant-based powders yield different sweetness and thickness levels. The use of frozen spinach yields a smoother blend compared to fresh.

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Ingredients

Servings
  • orange roughly ⅓-1/2 cup, juice of one
  • 1 cup Mango frozen
  • 1 cup spinach
  • 2 ice cubes
  • ½ avocado
  • ¼ cup protein powder vanilla
  • ¾ cup almond milk

Instructions

  1. Juice the orange and add it to the blender. Add remaining ingredients.
  2. Pour in the almond milk.
  3. Blend on high until fully combined.
Equipments used:

Notes

  • Add water if the smoothie becomes too thick for your blender to handle.
  • Frozen spinach blends more smoothly than fresh spinach, but either can be used.
  • Protein powder types affect flavor and thickness; collagen powder is tasteless but may need a sweetener, while plant-based powders alter sweetness and texture.
  • Optional toppings include coconut whipped cream or homemade granola for extra texture and flavor.

Nutrition Information

Show Details
Calories 397kcal (20%) Carbohydrates 41g (14%) Protein 22g (44%) Fat 20g (31%) Saturated Fat 3g (15%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 11g (55%) Cholesterol 55mg (18%) Sodium 347mg (14%) Potassium 1043mg (22%) Fiber 11g (44%) Sugar 25g (50%) Vitamin A 4745IU (95%) Vitamin C 79mg (88%) Calcium 424mg (42%) Iron 2mg (11%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 397 kcal

% Daily Value*

Calories 397kcal 20%
Carbohydrates 41g 14%
Protein 22g 44%
Fat 20g 31%
Saturated Fat 3g 15%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 11g 55%
Cholesterol 55mg 18%
Sodium 347mg 14%
Potassium 1043mg 22%
Fiber 11g 44%
Sugar 25g 50%
Vitamin A 4745IU 95%
Vitamin C 79mg 88%
Calcium 424mg 42%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

132 reviews
Excellent

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