Hogao (Criollo Sauce)

Name: Hogao (Criollo Sauce)
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4 people
Ingredients: 3 tomato; 1 onion; 2 scallions; 1 clove garlic; 3 tablespoons olive oil; salt; black pepper

User Reviews

5

2 reviews

Excellent

Prep Time
15 mins
Cook Time
35 mins
Total Time
50 mins
Servings
4 people
Course
Condiments
Cuisine
South American, Colombian, Vegan

Hogao (Criollo Sauce)

Heidi Matthews

Report

Hogao, also known as criollo sauce, is a traditional Colombian condiment, typically served with rice, meats, arepas as well as patacones

Share:

I Made This!

Be the first!

Print

145 people printed this

Save this

1 person saved this

Ingredients

Servings

3 tomato ripe
1 onion
2 scallions
1 clove garlic , crushed
3 tablespoons olive oil
salt
black pepper

Add Ingredients to Grocery List

Recommended Tools for this Recipe

Instructions

Keep Screen Awake

Cut the tomatoes, onion, and scallions into medium sized pieces.
Heat the olive oil and sauté the tomatoes, onion, scallions and garlic for 5 minutes over medium heat.
Reduce heat to low, season with salt and pepper and simmer covered for 30 minutes.
Let cool, then place in the fridge.