Holiday Pork Roast

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    55 mins

  • Servings

    10 servings

  • Calories

    364 kcal

  • Course

    Main Course

  • Cuisine

    American

Holiday Pork Roast

Juicy with a crispy skin, bone in pork roast recipe makes for the ultimate easy Holiday Roast!

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Ingredients

Servings
  • 4-5 lbs Frenched, bone in pork loin
  • 2 medium garlic cloves
  • 2 tbsp Finely chopped fresh rosemary leaves
  • 1 tsp fennel seeds, ground
  • 1 tbsp kosher salt
  • 2 tsp black pepper
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Notes

  • Pork should be cooked to 145° F - be sure to double check that that pork has risen to 145° F while resting and before serving. 
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User Reviews

Overall Rating

5.0

9 reviews
Excellent

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