Holiday Pork Roast
User Reviews
5
6 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
45 mins
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Total Time
55 mins
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Servings
10 servings
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Calories
364 kcal
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Course
Main Course
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Cuisine
American
Holiday Pork Roast
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Juicy with a crispy skin, bone in pork roast recipe makes for the ultimate easy Holiday Roast!
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Ingredients
- 4-5 lbs pork loin Frenched, bone-in
- 2 medium garlic cloves
- 2 tbsp rosemary leaves finely chopped fresh
- 1 tsp fennel seed ground
- 1 tbsp kosher salt
- 2 tsp black pepper
Notes
- Pork should be cooked to 145° F - be sure to double check that that pork has risen to 145° F while resting and before serving.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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