Holiday Wine Punch Cocktails

User Reviews

5

22 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    24

  • Calories

    102 kcal

  • Course

    Drinks

  • Cuisine

    American

Holiday Wine Punch Cocktails

Holiday Wine Punch Cocktails combine red wine, cranberry-apple juice, orange juice, ginger beer, and vanilla extract to create a festive, lightly fizzy punch. Fresh fruit and cinnamon sticks garnish the bowl, adding aroma and visual appeal. This beverage brings together sweet, tart, and spicy notes for seasonal gatherings or celebrations.

Description

This punch recipe uses a base of red wine mixed with cranberry-apple juice, orange juice, and ginger beer for effervescence. Vanilla extract adds subtle warmth and complexity. Stirring these ingredients together in a large bowl allows the flavors to meld before serving.

Garnishes like fresh cranberries, orange and apple slices, fresh mint, and cinnamon sticks contribute seasonal scents and make the punch visually inviting. Serving over ice chills the drink and balances the sweetness.

The punch suits holiday parties, casual get-togethers, or any occasion where a crowd-pleasing mixed drink is desired. The combination offers a refreshing contrast of fruity and spicy elements typical of winter flavors.

It is best to prepare the punch shortly before serving to preserve the ginger beer's fizz. You can refrigerate the wine and juices ahead of time and add the ginger beer just before serving for optimal carbonation.

I Made This!

2 people made this

Save this

9 people saved this

Ingredients

Servings
  • 1.5 liters red wine (I used a boxed California blend)
  • 4 cups cranberry-apple juice
  • 3 cups orange juice
  • 36 ounces ginger beer or strong ginger soda
  • 5 teaspoons vanilla extract
  • Cranberry orange slices, apple slices, fresh mint, cinnamon sticks, possible garnish, fresh

Instructions

  1. Pour the red wine, both juices, ginger beer, and vanilla in a large punch bowl. Stir well to mix.
  2. Garnish with fresh fruit and cinnamon sticks. Serve over ice.

Notes

  • Prepare the punch just before serving to keep ginger beer fizzy.
  • The mixture can be chilled one day prior but add ginger beer only at serving time.
  • Fresh fruit and cinnamon sticks enhance aroma and presentation.

Nutrition Information

Show Details
Serving 1cup Calories 102kcal (5%) Carbohydrates 13g (4%) Protein 0g (0%) Fat 0g (0%) Saturated Fat 0g (0%) Cholesterol 0mg (0%) Sodium 7mg (0%) Potassium 183mg (4%) Fiber 0g (0%) Sugar 10g (20%) Vitamin A 60IU (1%) Vitamin C 15.8mg (18%) Calcium 13mg (1%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 24Serving

Amount Per Serving

Calories 102 kcal

% Daily Value*

Serving 1cup
Calories 102kcal 5%
Carbohydrates 13g 4%
Protein 0g 0%
Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 7mg 0%
Potassium 183mg 4%
Fiber 0g 0%
Sugar 10g 20%
Vitamin A 60IU 1%
Vitamin C 15.8mg 18%
Calcium 13mg 1%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

22 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)

BBQ Beef Sloppy Joes

American
5.0 (30 reviews)